GSO ISO 22935-1:2010

Milk and milk products- Sensory analysis – Part 1 : General guidance for the recruitment , selection , training and monitoring assessors


 

 

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标准号
GSO ISO 22935-1:2010
发布
2010年
发布单位
GSO
当前最新
GSO ISO 22935-1:2010
 
 
适用范围
ISO 22935-1¦IDF 99-1:2009 gives general guidance for the recruitment, selection, training, and monitoring of assessors for sensory analysis of milk and milk products. It specifies criteria for the selection, and procedures for the training and monitoring, of selected assessors and expert sensory assessors for milk and milk products. It supplements the information given in ISO 8586-1 and parts of ISO 8586-2 that deal with expert sensory assessors.

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