DIN EN 14133-2009
食品.酒和啤酒中赭曲霉素A的测定.带免疫亲和柱净化的高效液相色谱(HPLC)法.德文版本EN 14133-2009

Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up; German version EN 14133:2009


 

 

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标准号
DIN EN 14133-2009
发布日期
2009年09月
实施日期
废止日期
中国标准分类号
X04
国际标准分类号
67.160.10
发布单位
DE-DIN
引用标准
EN ISO 3696
被代替标准
DIN EN 14133-2003 DIN EN 14133-2008 DIN EN 14133 Berichtigung 1-2007
适用范围
This European Standard specifies a method for the determination of ochratoxin A content in wine and beer using immunoaffinity column clean up and high performance liquid chromatography (HPLC), see [2] and [3]. This method has been validated in an interlaboratory study according to AOAC International Guidelines [4] for collaborative study procedures to validate characteristics of a method of analysis for the determination of ochratoxin A in wine and beer via the analysis of naturally contaminated and spiked samples of wine and beer at levels ranging from 0,1 ng/ml to 3 ng/ml.

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