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ms+ sample
ms+ sample, Total:64 items.
In the international standard classification, ms+ sample involves: Analytical chemistry, Glass, General methods of tests and analysis for food products, Tea. Coffee. Cocoa, Animal feeding stuffs, Cereals, pulses and derived products, Fruits. Vegetables, Agricultural machines, implements and equipment, Tobacco, tobacco products and related equipment.
American Society for Testing and Materials (ASTM), ms+ sample
- ASTM E2330-04 Standard Test Method for Determination of Trace Elements in Glass Samples Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS)
- ASTM E2330-12 Standard Test Method for Determination of Concentrations of Elements in Glass Samples Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) for Forensic Comparisons
- ASTM E2330-19 Standard Test Method for Determination of Concentrations of Elements in Glass Samples Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) for Forensic Comparisons
Association Francaise de Normalisation, ms+ sample
- XP ISO/TS 13278:2018 Nanotechnologies - Dosage des impuretés dans les échantillons nanotubes de carbone (CNT) par spectroscopie de masse à plasma induit (ICP-MS)
- NF V03-198*NF EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
- NF EN 17203:2021 Produits alimentaires - Dosage de la citrinine dans les produits alimentaires par CLHP-SM/SM
- CEN/TS 15968:2010 Determination of extractable perfluorooctanesulfonate (PFOS) in coated and impregnated solid articles, liquids and fire fighting foams - Method for sampling, extraction and detection by LC-MS/MS or LC-MS
- NF V18-804*NF EN 17504:2022 Animal feeding stuffs - Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- NF EN 17504:2022 Aliments des animaux - Méthodes d'échantillonnage et d'analyse - Dosage du gossypol dans les graines de coton et les aliments pour animaux par CL-SM/SM
- FD V03-159*FD CEN/TR 16699:2015 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
- NF EN 15055:2006 Aliments non gras - Détermination du chlorméquat et du mépiquat - Méthode CL-SM/SM
- FD CEN/TR 15641:2007 Analyse des produits alimentaires - Détermination des résidus de pesticides par CL-SM/SM - Paramètres de specrométrie de masse en tandem
- FD CEN/TR 16699:2015 Produits alimentaires - Détermination des résidus de pesticides par CG-SM/SM - Paramètres pour la spectrométrie de masse en tandem
- NF EN 17683:2023 Alimentation animale - Méthodes d'échantillonnage et d'analyse - Dosage des alcaloïdes pyrrolizidiniques dans l'alimentation animale par CL-SM/SM
- NF V03-192*NF EN 17252:2020 Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS
- NF ISO 21766:2019 Tabac et produits du tabac - Dosage des nitrosamines spécifiques du tabac dans les produits du tabac - Méthode par CL-SM/SM
PL-PKN, ms+ sample
Danish Standards Foundation, ms+ sample
- DS/EN 17203:2021 Foodstuffs – Determination of citrinin in food by HPLC-MS/MS
- DS/EN 15055:2006 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method
- DS/ISO 21766:2021 Tobacco and tobacco products – Determination of tobacco-specific nitrosamines in tobacco products – Method using LC-MS/MS
ES-UNE, ms+ sample
- UNE-EN 17203:2022 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
- UNE-EN 17504:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- UNE-EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
- UNE-EN ISO 18862:2020 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
AT-ON, ms+ sample
CH-SNV, ms+ sample
IT-UNI, ms+ sample
Lithuanian Standards Office , ms+ sample
- LST EN 17203-2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
- LST EN 15055-2006 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method
German Institute for Standardization, ms+ sample
- DIN EN 17203:2021-08 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS; German version EN 17203:2021
- DIN EN 17203:2021 Foodstuffs - Determination of citrinin in food by HPLC-MS/MS; German version EN 17203:2021
- DIN EN 17504:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- DIN EN 17504:2022-05 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS; German version EN 17504:2022
- DIN EN 17203:2019 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
- DIN EN 15055:2006-08 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method; German version EN 15055:2006
- DIN EN 17853:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of intact glucosinolates in rapeseed by LC-MS/MS; German and English version prEN 17853:2022
- DIN EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
- DIN EN 17252:2020 Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS
- DIN EN 17683:2023-04 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS; German version EN 17683:2023
CEN - European Committee for Standardization, ms+ sample
- PREN 16987-2016 Foodstuffs - Determination of acrylamide in coffee and coffee products by HPLC-MS/MS and GC-MS
- EN 17203:2018 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
- PREN 17203-2017 Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
- PREN 17252-2018 Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by LC-MS/MS
British Standards Institution (BSI), ms+ sample
- 16/30337114 DC BS EN 16987. Foodstuffs. Determination of acrylamide in coffee and coffee products by HPLC-MS/MS and GC-MS
- BS EN 17504:2022 Animal feeding stuffs: Methods of sampling and analysis. Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- BS EN 17203:2018 Foodstuffs. Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
- BS ISO 18862:2016 Coffee and coffee products. Determination of acrylamide. Methods using HPLC-MS/MS and GC-MS after derivatization
- BS EN 17425:2021 Foodstuffs. Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
- BS EN 17683:2023 Animal feeding stuffs. Methods of sampling and analysis. Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
- 20/30396927 DC BS EN 17504. Animal feeding stuffs: Methods of sampling and analysis. Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- BS EN ISO 18862:2019 Coffee and coffee products. Determination of acrylamide. Methods using HPLC-MS/MS and GC-MS after derivatization
European Committee for Standardization (CEN), ms+ sample
- EN ISO 18862:2019 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)
- FprEN 17504-2021 Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
- EN 17683:2023 Animal feeding stuffs - Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LC-MS/MS
- CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
International Organization for Standardization (ISO), ms+ sample
- ISO 18862:2016 Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization
- ISO 21766:2018 Tobacco and tobacco products - Determination of tobacco-specific nitrosamines in tobacco products - Method using LC-MS/MS
- ISO 21766:2021 Tobacco and tobacco products - Determination of tobacco-specific nitrosamines in tobacco products - Method using LC-MS/MS
- ISO/CD 18862:2023 Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization
AENOR, ms+ sample
- UNE-EN 15055:2007 Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method
Korean Agency for Technology and Standards (KATS), ms+ sample
- KS H ISO 21766:2021 Tobacco and tobacco products — Determination of tobacco-specific nitrosamines in tobacco products — Method using LC-MS/MS
KR-KS, ms+ sample
- KS H ISO 21766-2021 Tobacco and tobacco products — Determination of tobacco-specific nitrosamines in tobacco products — Method using LC-MS/MS
- KS H ISO 21766-2022 Tobacco and tobacco products — Determination of tobacco-specific nitrosamines in tobacco products — Method using LC-MS/MS
RO-ASRO, ms+ sample