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bacterial immunity

bacterial immunity, Total:97 items.

In the international standard classification, bacterial immunity involves: Farming and forestry, Birth control. Mechanical contraceptives, Veterinary medicine, Animal feeding stuffs, Pharmaceutics, Vocabularies, Microbiology, Medical sciences and health care facilities in general, General methods of tests and analysis for food products, Clothes, Sugar. Sugar products. Starch, Pesticides and other agrochemicals, Meat, meat products and other animal produce, Laboratory medicine, Quality.


Association Francaise de Normalisation, bacterial immunity

  • NF U47-032:2002 Animal health analysis methods - Detection of antibodies against Caprine arthritis/encephalitis virus by the Agar Gel Immunodiffusion Test.
  • NF V04-157*NF EN ISO 18330:2004 Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

Professional Standard - Agriculture, bacterial immunity

国家市场监督管理总局、中国国家标准化管理委员会, bacterial immunity

  • GB/T 40135-2021 Detection and identification of Xylophilus ampelinus (Panagopoulos) Willems et al.
  • GB/T 36853-2018 Detection and identification of Pseudomonas syringae pv.lachrymans
  • GB/T 36808-2018 Detection and identification of Xanthomonas cassavae ( ex Wiehe et Dowson ) Vauterin et al.
  • GB/T 36851-2018 Detection and identification of Xanthomonas vesicatoria
  • GB/T 36807-2018 Detection and identification of Enterobacter cancerogenus (Urosevi) Dickey et Zumoff
  • GB/T 40626-2021 Detection and identification of Xanthomonas populi ( ex Ridé 1958 ) Ridé &Ridé 1992
  • GB/T 36844-2018 Detection and identification of Pseudomonas syringae pv.maculicola (McCulloch) Young et al.
  • GB/T 37279-2018 Rules for the quarantine of entry-exit cucurbit seeds—Pathogenic bacteria

Group Standards of the People's Republic of China, bacterial immunity

  • T/CVMA 94-2022 TRFIA for detection of antibodies against Brucella
  • T/CGCPU 010-2020 Environmental requirements for the preparation of immune cell products
  • T/CGCPU 011-2020 Quality Control Requirements for Immune Cell Products
  • T/CGCPU 009-2020 Control requirements for the preparation process of immune cell products
  • T/CGCPU 019-2022 Material management requirements for immune cell product donors
  • T/CVMA 22-2020 Animal Brucella Antibody Fluorescent Immunochromatographic Detection Method
  • T/XSMIA 0004-2022 Quality Accreditation of Immunocyte Preparation Center
  • T/CGCPU 018-2022 Technical requirements for CD3, CD4, CD8 flow cytometric detection and verification of immune cell products
  • T/ZNZ 136-2022 Rapid detection of carbendazim residue in vegetables— Colloidal gold immunochromatography
  • T/SQIA 007-2022 Rapid detection of iprodione residues in vegetables and fruits — colloidal gold immunochromatography
  • T/SATA 052-2023 Rapid detection of carbendazim in vegetables and fruits — Colloidal gold immunochromatography
  • T/SATA 050-2023 Rapid detection of pyraclostrobin residues in banana — colloidal gold immunochromatography
  • T/GDMDMA 0001-2022 Interleukin 6 Detection kit (Chemiluminescent Immunoassay)
  • T/SHPPA 019-2023 Guidance for the manufacturing quality management of plasmids used in the production of Immune cell therapy products

RU-GOST R, bacterial immunity

Henan Provincial Standard of the People's Republic of China, bacterial immunity

Jilin Provincial Standard of the People's Republic of China, bacterial immunity

  • DB22/T 1738-2012 Immunization rules for sika deer tuberculosis, brucellosis and foot-and-mouth disease

Xinjiang Provincial Standard of the People's Republic of China, bacterial immunity

Hebei Provincial Standard of the People's Republic of China, bacterial immunity

  • DB13/T 5786-2023 Technical specifications for immunization against sheep brucellosis
  • DB13/T 5332-2021 Technical specification for clinical operation of cellular immunotherapy

Shandong Provincial Standard of the People's Republic of China, bacterial immunity

  • DB37/T 3126-2018 Technical specifications for immunofluorescence detection of Bordetella avium
  • DB37/T 3987-2020 Quarantine and identification method of orchid bacterial brown rot
  • DB37/T 2032-2012 Competitive enzyme-linked immunosorbent assay for diagnosis of brucellosis
  • DB3705/T 2-2022 Standards for the construction of brucellosis-free communities in large-scale dairy farms

Professional Standard - Commodity Inspection, bacterial immunity

  • SN/T 1465-2004 Methods of quarantine and identification of Acidovorax avenae subsp. citrulli
  • SN/T 1390-2004 Methods for quarantine and identification of Ralstonia solanacearum (Smith) Yabuuchi et al race 2
  • SN/T 1375-2004 Methods for quarantine and identification of Pantoea stewartii (Smith) Mergaert et al.
  • SN/T 2568-2010 Detection and identification of Clavibacter michiganensis subsp.michganensis(Smith)Jenen
  • SN/T 2596-2010 Detection and identification of Pseudomonas syringae pv.tomato(Okabe)Young et al.1978
  • SN/T 3424-2012 Detection and identification of Pseudomonas syringae pv. lachrymans
  • SN/T 3681-2013 Detection and identification of Acidovorax konjaci (Goto, 1983) Willems,et al.1992
  • SN/T 2666-2010 Identification of Clavibacter michiganesis subsp. insidiosus (McCulloch) Davis
  • SN/T 1813-2006 Identification of the soft rot Erwinias on Phalaenopsis sp.
  • SN/T 0184.3-2008 Determination of Listeria monocytogenes in food for import and export.Part 3:Immuno-magnetic beads assay
  • SN/T 3756-2013 Detection and identification of Pantoea stewartii(Smith) Mergaert et al..PCR method
  • SN/T 3486-2013 Quarantine protocol for necrotizing hepatopancreatitis of shrimp
  • SN/T 1059.5-2006 Inspection method for the detection Escherichia coli O157 from food and animal feeding stuffs.Immunomagnetic separation
  • SN/T 2060-2008 Determination of tylosin residues in royal jelly for import and export.Enzyme-linked immunosorbent assay

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, bacterial immunity

  • GB/T 29396-2012 Detection and identification of Burkholderia glumae(Kurita & Tabei)Urakami et al.
  • GB/T 28096-2011 Detection and identification of Xanthomonas axonopodis pv.manihotis(Bondar)Vauterin et al.
  • GB/T 28094-2011 Detection and identification of Xanthomonas campestris pv.mangiferaeindicae(Patel et al.) Robbs et al.
  • GB/T 28099-2011 Detection and identification of Xanthomonas oryzae pv.oryzicola(Fang et al.) Swings et al.
  • GB/T 28100-2011 Detection and identification of Burkholderia caryophylli(Burkholder) Yabuuchi et al.
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB/T 28078-2011 Detection and identification of Xanthomonas oryzae pv.oryzae(Ishiyama) Swings et al.、Xanthomonas oryzae pv.oryzicola(Fang et al.) Swings et al.
  • GB/T 18932.27-2005 Method for the determination of tylosin residue in honey-Enzyme-linked immunosorbent assay method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, bacterial immunity

  • GB/T 33019-2016 Detection and identification of Pseudomonas syringae pv. persicae

国家质量监督检验检疫总局, bacterial immunity

  • SN/T 4732-2016 Quarantine and Identification Methods for Banana Bacterial Wilt Disease

Sichuan Provincial Standard of the People's Republic of China, bacterial immunity

  • DB51/T 2308-2016 Indirect immunofluorescence detection method for Haemophilus parasuis
  • DB51/T 2272-2016 Quarantine and identification method of kiwifruit bacterial canker
  • DB51/T 1420-2012 Technical specifications for the quarantine of Echinococcus granulosus in animals - whole blood gold standard immunofiltration method
  • DB51/T 2100-2015 Phytosanitary laboratory routine inspection technique bacteria

German Institute for Standardization, bacterial immunity

  • DIN 10123:2008-08 Analysis of foodstuffs - Detection of salmonellae with immunoassays
  • DIN 58959-12 Bb.1:1997 Quality management in medical microbiology - Part 12: Requirements for the use of control material for testing immunological reagent kits; control material for commonly used immune diagnostics
  • DIN 10123:2008 Analysis of foodstuffs - Detection of salmonellae with immunoassays
  • DIN 10121:2000 Detection of Salmonella in foodstuffs with enzyme linked fluorescent immuno-assay

Anhui Provincial Standard of the People's Republic of China, bacterial immunity

  • DB34/T 816-2008 Immunochromatographic Reaction Method for Determination of Salmonella in Feed
  • DB34/T 2815-2017 Enzyme-linked immunoassay for the detection of Salmonella in down and feathers
  • DB34/T 2241-2014 Determination of Fumonisin B1 in Livestock and Poultry Feed—Enzyme-linked Immunosorbent Assay
  • DB34/T 1372-2011 Determination of Tylosin residues in animal derived food by Enzyme Linked immuno sorbent assay
  • DB34/T 4044-2021 Fluorescence Immunochromatography Method for Rapid Detection of Brucellosis Antibody

American Society for Testing and Materials (ASTM), bacterial immunity

  • ASTM F1906-98(2003) Standard Practice for Evaluation of Immune Responses In Biocompatibility Testing Using ELISA Tests, Lymphocyte, Proliferation, and Cell Migration

GOSTR, bacterial immunity

  • GOST R 58569-2019 Kit for the animal’s brucellosis diagnosis by method of immunodiffusion. Specifications

Shanxi Provincial Standard of the People's Republic of China, bacterial immunity

  • DB14/T 1154-2015 Technical Regulations for Comprehensive Control of Mung Bean Bacterial Sickness

Hunan Provincial Standard of the People's Republic of China, bacterial immunity

  • DB43/T 1522-2018 Enzyme-linked immunosorbent assay for the determination of deoxynivalenol in feed

Inner Mongolia Provincial Standard of the People's Republic of China, bacterial immunity

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