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Oleogallic acid

Oleogallic acid, Total:4 items.

In the international standard classification, Oleogallic acid involves: Edible oils and fats. Oilseeds, Food products in general.


International Organization for Standardization (ISO), Oleogallic acid

  • ISO 6464:1983 Animal and vegetable fats and oils; Determination of gallates content; Molecular absorption spectrometric method

YU-JUS, Oleogallic acid

  • JUS E.K8.042-1991 Animal and vegetable fats and oils. Determinatiem of gallates content. Molecular absorption spectrometrlc method

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Oleogallic acid

Professional Standard - Agriculture, Oleogallic acid





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