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Barley Testing
Barley Testing, Total:80 items.
In the international standard classification, Barley Testing involves: General methods of tests and analysis for food products, Farming and forestry, Cereals, pulses and derived products, Acoustics and acoustic measurements, Audio, video and audiovisual engineering, Non-destructive testing, Food products in general, Fishing and fish breeding, Equipment for entertainment.
国家质量监督检验检疫总局, Barley Testing
- SN/T 4419.15-2016 LAMP series testing methods for common allergens in exported foods Part 15: Barley
海关总署, Barley Testing
- SN/T 2088-2022 Inspection and quarantine regulations for imported wheat and barley
- SN/T 5528-2022 Barley stripe mosaic virus quarantine and identification method
Professional Standard - Commodity Inspection, Barley Testing
- SN/T 2088-2008 Rules for inspection and quarantine of import wheat and barly
- SN/T 3576-2013 Detection of genetically modified components.Method for soybean using PCR-DHPLC
- SN/T 0655-2012 Determination of dimethipin residues in foods for export
- SN/T 3040-2011 Detection method of Stenotrophomonas maltophilia in cosmetics
Group Standards of the People's Republic of China, Barley Testing
- T/YNBX 063-2022 Technical regulations for field inspection of barley seeds
- T/SDAS 641-2023 Standards for detection and identification of pathogenic bacteria of wheat stem rot
CO-ICONTEC, Barley Testing
Hebei Provincial Standard of the People's Republic of China, Barley Testing
国家市场监督管理总局、中国国家标准化管理委员会, Barley Testing
- GB/T 40194-2021 Detection and identification of Barley stripe mosaic virus
- GB/T 37510-2019 Inspection of grain and oils—Swelling properties test of wheat flour
- GB/T 39079-2020 Inspection and test specifications of large-scale amusement device—Acceleration test
CZ-CSN, Barley Testing
- CSN 56 0520-6-1995 Methods of pearl barley, rice, millet, buckwheat and pulse analysis. Determination of moisture content
- CSN 46 1085-2-1998 Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) - Determination of varietal trueness and purity - Part 2: Protein polyacrylamide gel electrophoresis (PAGE)
- CSN 46 1085-1-1998 Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) - Determination of varietal trueness and purity - Part 1: Protein starch gel electrophoresis (SGE)
HU-MSZT, Barley Testing
Association of Official Analytical Chemists (AOAC), Barley Testing
RO-ASRO, Barley Testing
- STAS 21/7-1977 GROATS FOR FODDERS Determination of ammonia release capacity of soya groat
RU-GOST R, Barley Testing
Professional Standard - Agriculture, Barley Testing
- NY/T 1739-2009 Determination of pre-harvest sprouting in wheat
- JAP-003 Detection method of 2M, 4-chlor and Dicarbacarb
- NY/T 2289-2012 Detection and identification of Tilletia controversa Kühn
- JAP-065 Croda Zhuang detection method
- JAP-115 Gentamicin detection method
- GB/T 43166-2023 Traceability detection method of acidophilus oatmeal subspecies watermelon
其他未分类, Barley Testing
Jiangsu Provincial Standard of the People's Republic of China, Barley Testing
- DB32/T 2430-2013 Operational Specifications for Remote Sensing Monitoring of Field Wheat Growth
- DB32/T 4395-2022 Technical regulations for the detection of pathogens of wheat soil-borne virus diseases
YU-JUS, Barley Testing
- JUS E.L8.010-1980 Determination ofmaltose by enzymatic method (UV-test)
- JUS E.B8.032-1978 Specification ofwheatfor milling indmtry. Determination oftest weight
- JUS E.B8.030-1978 Specification ofwheatfor milling industrv. Sedimentation test (according to Zeleny)
农业农村部, Barley Testing
- NY/T 3855-2021 Technical regulations for detection of wheat cyst nematodes
Association Francaise de Normalisation, Barley Testing
- NF V03-754*NF EN 15587:2018 Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)
- NF C97-331*NF EN 61094-1:2001 Measurement microphones - Part 1 : specifications for laboratory standard microphones.
- XP A09-011*XP CEN ISO/TS 25107:2020 Non-destructive testing - NDT training syllabuses
- NF V03-754:2009 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.).
- NF V03-754/IN1:2013 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- NF V03-754:2013 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- NF C97-335:2003 Measurement microphones - Part 5 : methods for pressure calibration of working standard microphones by comparison.
German Institute for Standardization, Barley Testing
- DIN EN 15587:2019 Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.), triticale (Triticosecale Wittmack spp.) and feed barley (Hordeum vulgare L.)
- DIN EN 15587:2019-03 Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.), triticale (Triticosecale Wittmack spp.) and feed barley (Hordeum vulgare L.); German version EN 15587:2018
- DIN EN 15587:2008 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.); English version of DIN EN 15587:2008-12
ES-UNE, Barley Testing
- UNE-EN 15587:2020 Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)
- UNE-CEN ISO/TS 25107:2020 Non-destructive testing - NDT training syllabuses (ISO/TS 25107:2019)
Danish Standards Foundation, Barley Testing
- DS/EN 15587/AC:2009 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- DS/EN 15587:2008 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- DS/CEN ISO/TR 25107:2006 Non-destructive testing – Guidelines for NDT training syllabuses
Lithuanian Standards Office , Barley Testing
- LST EN 15587-2008 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- LST EN 15587-2008/AC-2009 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
AENOR, Barley Testing
- UNE-EN 15587:2008+A1:2014 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
Professional Standard - Military and Civilian Products, Barley Testing
Shandong Provincial Standard of the People's Republic of China, Barley Testing
- DB37/T 3375-2018 Technical regulations for detection of wheat yellow mosaic virus and Chinese wheat mosaic virus
- DB37/T 3630-2019 Molecular detection method of T. vulgaris in wheat
International Organization for Standardization (ISO), Barley Testing
Professional Standard - Aquaculture, Barley Testing
- SC/T 7213-2011 Detection methods for stenotrophomonas maltophilia from chanel fish
Inner Mongolia Provincial Standard of the People's Republic of China, Barley Testing
- DB15/T 2322-2021 Test and evaluation procedure for kernel hardness of naked oats
British Standards Institution (BSI), Barley Testing
- BS EN 15587:2008+A1:2013 Cereals and cereal products. Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
- BS EN 15587:2008 Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
CEN - European Committee for Standardization, Barley Testing
- PREN 15587-2016 Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.)@ durum wheat (Triticum durum Desf.)@ rye (Secale cereale L.)@triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)
Korean Agency for Technology and Standards (KATS), Barley Testing
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Barley Testing
- GB/T 15685-2011 Inspection of grain and oils.Determination of sedimentation index of wheat.SDS test
- GB/T 27628-2011 Inspection of grain and oils.Determination of color and bran speck in wheat flour
- GB/T 24898-2010 Inspection of grain and oils-Determination of moisture content in wheat-Near-infrared method
Indonesia Standards, Barley Testing
Professional Standard - Grain, Barley Testing
- LS/T 1215-2008 Technical specification for calibrating wheat hardness index tester
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Barley Testing
- GB/T 35866-2018 Inspection of grain and oils－Determination of solvent retention capacity of wheat flour
European Committee for Standardization (CEN), Barley Testing
National Metrological Verification Regulations of the People's Republic of China, Barley Testing