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food products
food products, Total:9 items.
In the international standard classification, food products involves: (No title), Food products in general, Cereals, pulses and derived products.
Professional Standard - Commodity Inspection, food products
- SN/T 2911-2011 Rules for the inspection of cereals product for import and export
German Institute for Standardization, food products
- DIN 10355:1991 Milled cereal products; requirements, types and testing
Group Standards of the People's Republic of China, food products
- T/JYNX 002-2023 ‘JIE NONG SHANG PIN’ Agricultural Products -- Quality safety requirement of cereals products
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food products
- GB/T 5517-2010 Inspection of grain and oils.Determination of acidity in grain and produce
- GB/T 31578-2015 Inspection of grain and oils.Determination of crude protein content in grain and its products.Combustion method according to the Dumas principle
European Committee for Standardization (CEN), food products
- PD CEN/TS 15731:2008 Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at adapted hydration from commercial or test flours and test milling methodology
PL-PKN, food products
- PN A74014-1968 Cereali and derived produc?t De?ermination of ash
- PN A74039-1964 Grain milling products Determination of the fat content
- PN A74013-1964 Grain milling products Organoleptic studies of flours and groats