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Chromatography Cadmium Orange

Chromatography Cadmium Orange, Total:72 items.

In the international standard classification, Chromatography Cadmium Orange involves: Pharmaceutics, Products of the chemical industry, General methods of tests and analysis for food products, Food products in general, Meat, meat products and other animal produce, Milk and milk products, Beverages, Non-ferrous metals, Leather technology, Cereals, pulses and derived products, Paints and varnishes, Analytical chemistry, Soil quality. Pedology, ENVIRONMENT. HEALTH PROTECTION. SAFETY, Electronic components in general.


Jinlin Provincial Food Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DBS22/ 006-2012 Determination of acid orange, basic orange 2 and basic yellow in food by liquid chromatography-tandem mass spectrometry

Anhui Provincial Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DB34/T 1107-2009 Determination of Basic Orange in Soy Products by High Performance Liquid Chromatography
  • DB34/T 1536-2011 Determination of Acid OrangeⅡand Metanil Yellow in aquatic products by high performance liquid chromatography tandem mass spectrometry
  • DB34/T 2981-2017 Determination of content of lead and lead alloy tin, antimony, arsenic, bismuth, copper, cadmium, calcium and silver by wavelength dispersive X-ray fluorescence spectrometry

Fujian Provincial Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DB35/T 1513-2015 Determination of naringin, hesperidin and neohesperidin in citrus fruits by high performance liquid chromatography

Guangdong Provincial Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DB44/T 961-2011 Determination of acid orange 7 in cosmetics by high performance liquid chromatography

商务部, Chromatography Cadmium Orange

  • SB/T 10920-2012 Determination of acid orange dye in food by high performance liquid chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Chromatography Cadmium Orange

  • GB/T 30938-2014 Determination of canthaxanthin in cosmetics.High performance liquid chromatography
  • GB/T 23496-2009 Determination of forbidden materials in foods.Dyes of basic orange.High performance liquid chromatography method
  • GB/T 31858-2015 Simultaneous determination of acid yellow 1 and acid orange 7 prohibited using in eye cosmetics.High performance liquid chromatography
  • GB 9758.4-1988 Paints and varnishes - Determination of "soluble" metal content - Part 4: Determination of cadmium content by flame atomic absorption spectrometry and polarography
  • GB/T 9758.4-1988 Paints and varnishes--Determination of "soluble" metal content--Part 4:Determination of cadmium content--Flame atomic absorption spectrometric method and polarographic method

国家质量监督检验检疫总局, Chromatography Cadmium Orange

  • SN/T 3536.2-2017 Method for detection of Acid Orange II in foods for export Part 2: Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 4360-2015 Textile heavy metal (lead, cadmium, mercury, nickel) screening method energy dispersive X-ray fluorescence spectrometry

German Institute for Standardization, Chromatography Cadmium Orange

  • DIN CEN/TS 14537:2003 Foodstuffs - Determination of neohesperidin-dihydrochalcon by high-performance liquid chromatography (HPLC); German version CEN/TS 14537:2003
  • DIN CEN/TS 14537:2003-07 Foodstuffs - Determination of neohesperidin-dihydrochalcon by high-performance liquid chromatography (HPLC); German version CEN/TS 14537:2003
  • DIN 10482-2:2006 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
  • DIN EN 12148:1996-10 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography; German version EN 12148:1996
  • DIN EN 12148:1996 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography; German version EN 12148:1996
  • DIN CEN/TS 15606:2010-02*DIN SPEC 1113:2010-02 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method; German version CEN/TS 15606:2009
  • DIN SPEC 1113:2010 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method; German version CEN/TS 15606:2009

European Committee for Standardization (CEN), Chromatography Cadmium Orange

  • PD CEN/TS 14537:2003 Foodstuffs - Determination of neohesperidin-dihydrochalcon
  • EN 12148:1996 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography
  • CEN/TS 15606:2009 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method
  • PD CEN/TS 15606:2009 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

Association Francaise de Normalisation, Chromatography Cadmium Orange

  • XP CEN/TS 14537:2003 Denrées alimentaires - Dosage de la néohespéridine-dihydrochalcone par chromatographie liquide de haute performance (CLHP)
  • XP V03-076*XP CEN/TS 14537:2003 Foodstuffs - Determination of neohesperidin-dihydrochalcon by high-performance liquid chromatography (HPLC)
  • NF ISO 7358:2021 Huiles essentielles de bergamote, de citron, de bigarade et de limette complètement ou partiellement privées de bergaptène - Détermination de la teneur en bergaptène par chromatographie liquide à haute performance (CLHP)
  • NF T75-415:1983 Essentials oils. Oil of rose. Dosage of citronellol, nerol and geraniol by gas chromatography.
  • NF T75-451*NF ISO 7358:2021 Essential oils of bergamot, lemon, bitter orange and lime, fully or partially reduced in bergapten - Determination of bergapten content by high-performance liquid chromatography (HPLC)
  • XP CEN/TS 15606:2009 Produits alimentaires - Dosage de l'acésulfame-K, de l'aspartame, de la saccharinede et de la néohespéridine dihydrochalcone - Méthode par chromatographie liquide haute performance
  • XP V03-078*XP CEN/TS 15606:2009 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method
  • NF EN 12148:1996 Jus de fruits et de légumes - Détermination de la teneur en hespéridine et en naringine dans les jus d'agrumes - Méthode utilisant la chromatographie liquide à haute performance (HPLC).
  • NF T75-414:1988 Oils of litsea cubeda and lemongrass. Determination of citral (neral + geranial) content. Gas chromatographic method on packed and capillary column.
  • NF T75-411:1985 Oils of lemmon, lemon petitgrain, and lime obtained by mechanical means. Determination of citral (neral + geranial) content. Gas chromatographic method on capillary column.
  • NF T75-451:1983 Essential oils. Oils of bergamot, lemon, bigarade and lime complete or reduced in bergaptene content. Dosage of bergaptene by liquid high pressure chromatography.
  • NF T75-421:1988 Huiles essentielles de petitgrain mandarinier (citrus {reticulata} blanco) - Détermination de la teneur en n-méthylanthranilate de méthyle - Méthode par chromatographie en phase gazeuse sur colonne remplie et sur colonne capillaire.

British Standards Institution (BSI), Chromatography Cadmium Orange

  • BS EN 12148:1997 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography
  • BS ISO 7358:2021 Essential oils of bergamot, lemon, bitter orange and lime, fully or partially reduced in bergapten. Determination of bergapten content by high-performance liquid chromatography (HPLC)
  • 20/30408473 DC BS ISO 7358. Essential oils of bergamot, lemon, bitter orange and lime, fully or partially reduced in bergapten. Determination of bergapten content by high-performance liquid chromatography (HPLC)
  • DD CEN/TS 15606:2009 Foodstuffs. Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin. High performance liquid chromatographic method
  • BD DD CEN/TS 15606-2009 Determination of acesulfame - K, aspartame, neohesperidinedihydrochalcone and saccharin — High performance liquid chromatographic method
  • BS DD CEN/TS 15606:2009 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method

Group Standards of the People's Republic of China, Chromatography Cadmium Orange

  • T/ZNZ 188-2023 Determination of Ponceau 4R,Congo Red and Acid OrangeⅡ in Meat Products ——High Performance Liquid Chromatography
  • T/KJFX 002-2017 Rapid Determination of Cadmium in Rice and Its Products by Energy Dispersive X-ray Fluorescence Spectrometry

BELST, Chromatography Cadmium Orange

  • STB GOST R 51427-2006 Citrus juices. Method for determination of hesperidin and naringin mass concentration using high performance liquid chromatography

Danish Standards Foundation, Chromatography Cadmium Orange

  • DS/EN 12148:1997 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography
  • DS/CEN/TS 15606:2009 Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method
  • DS/ISO 3856/4:1982 Paints and varnishes. Determination of "soluble" metal content. Part 4: Determination of cadmium content. Flame atomic absorption spectroscopic method and polarographic method

Lithuanian Standards Office , Chromatography Cadmium Orange

  • LST EN 12148-2000 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography

AENOR, Chromatography Cadmium Orange

  • UNE-EN 12148:1997 Fruit and vegetable juices - Determination of hesperidin and naringin in citrus juices - Method using high performance liquid chromatography

Korean Agency for Technology and Standards (KATS), Chromatography Cadmium Orange

  • KS D ISO 2576:2012 Chemical analysis of zinc alloys-Polarographic determination of lead and cadmium in zinc alloys containing copper
  • KS M ISO 3856-4:2022 Paints and varnishes — Determination of “soluble” metal content — Part 4: Determination of cadmium content — Flame atomic absorption spectrometric method and polarographic method
  • KS M ISO 3856-4-2007(2017) Paints and varnishes-Determination of “soluble” metal content-Part 4:Determination of cadmium content-Flame atomic absorption spectrometric method and polarographic method

International Organization for Standardization (ISO), Chromatography Cadmium Orange

  • ISO 7611:1985 Oils of lemon and petitgrain citronnier, and oil of lime obtained by a mechanical process; Determination of citral (neral + geranial) content; Gas chromatographic method on capillary columns
  • ISO 3856-4:1984 Paints and varnishes; Determination of "soluble" metal content; Part 4 : Determination of cadmium content; Flame atomic absorption spectrometric method and polarographic method
  • ISO 3856-4:1980 Paints and varnishes — Determination of "soluble" metal content — Part 4: Determination of cadmium content — Flame atomic absorption spectroscopic method and polarographic method

Professional Standard - Commodity Inspection, Chromatography Cadmium Orange

  • SN/T 2780-2011 Determination of Lead, Cadmium and Chromium in Alumina-Wavelength Dispersive X-ray Fluorescence Spectrometry
  • SN/T 2003.4-2006 Determination of lead, mercury, chromium, cadmium and bromine in electrical and electronic equipment. Part 4: Qualitative screening by energy dispersive X-ray fluorescence spectrometric method
  • SN/T 2003.5-2006 Determination of lead,mercury,chromium,cadmium and bromine in electrical and electronic equipment-Part 5:Quantitative screening by energy dispersive X-ray fluorescence spectrometric method

海关总署, Chromatography Cadmium Orange

  • SN/T 5231-2019 Leather heavy metal (lead, cadmium, mercury, chromium) screening method energy dispersive X-ray fluorescence spectrometry

Malaysia Standards, Chromatography Cadmium Orange

  • MS 133 Pt.B8-1999 Methods of test for paints and varnishes:part b8:determination of soluble cadmium content - flame atomic absorption spectrometric method and polarographic method

Yunnan Provincial Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DB53/T 550-2014 Determination of lead, arsenic, cadmium, iron, manganese in calcium hydrogen phosphate energy dispersive X-ray fluorescence spectrometry

KR-KS, Chromatography Cadmium Orange

  • KS M ISO 3856-4-2022 Paints and varnishes — Determination of “soluble” metal content — Part 4: Determination of cadmium content — Flame atomic absorption spectrometric method and polarographic method

Hebei Provincial Standard of the People's Republic of China, Chromatography Cadmium Orange

  • DB13/T 5396-2021 Rapid detection of cadmium, arsenic, lead, chromium, copper, nickel, zinc in farmland soils by energy-dispersive X-ray fluorescence spectrometry

American Society for Testing and Materials (ASTM), Chromatography Cadmium Orange

  • ASTM F2617-08 Standard Test Method for Identification and Quantification of Chromium, Bromine, Cadmium, Mercury, and Lead in Polymeric Material Using Energy Dispersive X-ray Spectrometry
  • ASTM F2617-15 Standard Test Method for Identification and Quantification of Chromium, Bromine, Cadmium, Mercury, and Lead in Polymeric Material Using Energy Dispersive X-ray Spectrometry

RU-GOST R, Chromatography Cadmium Orange

  • GOST ISO 7358-2015 Essential oils of bergamot, lemon, citron and lime, fully and partially reduced in bergapten. Determination of bergapten content by high-pressure liquid chromatography (HPLC)

Military Standard of the People's Republic of China-Commission of Science,Technology and Industry for National Defence, Chromatography Cadmium Orange

  • GJB 5969.10-2007 Test methods for microsphere uranium dioxide with coated niobium for submarine nuclear power plant.Part 10: Determination of lead, zine and cadmium by ion chromatography

工业和信息化部, Chromatography Cadmium Orange

  • YS/T 1340-2019 Methods for chemical analysis of lead and lead alloys Determination of tin, antimony, arsenic, bismuth, copper, cadmium, calcium and silver contents Wavelength dispersive X-ray fluorescence spectrometry

未注明发布机构, Chromatography Cadmium Orange

  • GJB 8793.10-2015 Testing method for niobium-coated uranium dioxide microspheres for use in submarine nuclear power plants - Part 10: Determination of lead, zinc and cadmium by ion chromatography

Professional Standard - Agriculture, Chromatography Cadmium Orange

  • SN/T 1732.22-2018 Pyrotechnic agents for fireworks and firecrackers - Part 22: Qualitative detection of lead, chromium, cadmium, mercury and arsenic by energy-dispersive X-ray fluorescence spectrometry




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