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How to ensure food quality

How to ensure food quality, Total:22 items.

In the international standard classification, How to ensure food quality involves: Processes in the food industry, Farming and forestry, Quality, Food products in general, Metrology and measurement in general, Microbiology, Analytical chemistry, Vocabularies.


VN-TCVN, How to ensure food quality

  • TCVN 4378-2001 Fishery processing factory.Conditions for quality, hygiene assurance and food safety
  • TCVN 6829-2001 Fishery processing factory.Conditions for quality, hygiene assurance and food safety in fishery cannery

Xinjiang Provincial Standard of the People's Republic of China, How to ensure food quality

  • DB65/T 2942-2009 Pollution.free agriculture products Quality guarantee Rules in marketing for Pleurotus ferulas Lanzi production

British Standards Institution (BSI), How to ensure food quality

  • BS PAS 85:2000 A quality management system to ensure the integrity and traceability of primary products in the agri-food chain
  • BS DD CEN ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - General guidelines on quality assurance for the preparation of culture media in the laboratory

RU-GOST R, How to ensure food quality

  • GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
  • GOST 8.625-2013 State system for ensuring the traceability of measurements. Chromato-mass-spectrometric multipurpose analyzers for measurement of persistent organic compounds in foodstuffs, feed-stuffs and agricultural productions. Verification procedure
  • GOST ISO 11133-1-2011 Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General guidelines on quality assurance for the preparation of culture media in the laboratory
  • GOST R ISO 11133-1-2008 Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General guidelines on quality assurance for the preparation of culture media in the laboratory
  • GOST ISO/TS 11133-1-2014 Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General guidelines on quality assurance for the preparation of culture media in the laboratory

GOSTR, How to ensure food quality

  • GOST 8.579-2019 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

US-CFR-file, How to ensure food quality

  • CFR 21-106.121-2014 Food and Drugs. Part106:Infant formula quality control procedures (Eff. until 7-10-14). Section106.121:Quality factor assurances for infant formulas.

KR-KS, How to ensure food quality

  • KS J ISO 11133-1-2012 Microbiology of food and animal feeding stuffs-Guidelines on preparation and production of culture media-Part 1:General guidelines on quality assurance for the preparation of culture media in the labo

Korean Agency for Technology and Standards (KATS), How to ensure food quality

  • KS J ISO 11133-1-2012(2021) Microbiology of food and animal feeding stuffs-Guidelines on preparation and production of culture media-Part 1:General guidelines on quality assurance for the preparation of culture media in the labo
  • KS J ISO 11133-1:2012 Microbiology of food and animal feeding stuffs-Guidelines on preparation and production of culture media-Part 1:General guidelines on quality assurance for the preparation of culture media in the laboratory

TH-TISI, How to ensure food quality

  • TIS 2240.1-2005 Microbiology of food and animal feeding stuffs.guidelines on preparation and production of culture media.part 1: general guidelines on quality assurance for the preparation of culture media in the laboratory

International Organization for Standardization (ISO), How to ensure food quality

  • ISO/TS 11133-1:2000 Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory
  • ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory

Indonesia Standards, How to ensure food quality

  • SNI ISO/TS 11133-1:2012 Mikrobiologi bahan pangan dan pakan - Pedoman penyiapan dan pembuatan media biakan - Bagian 1: Pedoman umum jaminan mutu penyiapan media biakan di laboratorium

Danish Standards Foundation, How to ensure food quality

  • DS/CEN ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory

CEN - European Committee for Standardization, How to ensure food quality

  • CEN ISO/TS 11133-1:2009 Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory

European Committee for Standardization (CEN), How to ensure food quality

  • ENV ISO 11133-1:2000 Microbiology of Food and Animal Feeding Stuffs - Guidelines on Preparation and Production of Culture Media - Part 1: General Guidelines on Quality Assurance for the Preparation of Culture Media in the Laboratory ISO/TR 11133-1:2000




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