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Wheat Flour Testing
Wheat Flour Testing, Total:12 items.
In the international standard classification, Wheat Flour Testing involves: Food products in general, Cereals, pulses and derived products.
其他未分类, Wheat Flour Testing
YU-JUS, Wheat Flour Testing
- JUS E.B8.032-1978 Specification ofwheatfor milling indmtry. Determination oftest weight
- JUS E.B8.030-1978 Specification ofwheatfor milling industrv. Sedimentation test (according to Zeleny)
国家市场监督管理总局、中国国家标准化管理委员会, Wheat Flour Testing
- GB/T 37510-2019 Inspection of grain and oils—Swelling properties test of wheat flour
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Wheat Flour Testing
- GB/T 27628-2011 Inspection of grain and oils.Determination of color and bran speck in wheat flour
- GB/T 31577-2015 Inspection of grain and oils.Determination of damaged starch.Amperometric method
- GB/T 9826-2008 Inspection of grain and oils.Determination of starch damage in flour.Alpha-amylase method
- GB/T 24872-2010 Inspection of grain and oils-Determination of ash content in wheat flour-Near-infrared method
- GB/T 24871-2010 Inspection of grain and oils-Crude protein determination in wheat flour-Near-infrared method
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Wheat Flour Testing
- GB/T 35866-2018 Inspection of grain and oils-Determination of solvent retention capacity of wheat flour
HU-MSZT, Wheat Flour Testing