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vitaminization method

vitaminization method, Total:498 items.

In the international standard classification, vitaminization method involves: Animal feeding stuffs, Products of the chemical industry, General methods of tests and analysis for food products, Cereals, pulses and derived products, Pharmaceutics, Processes in the food industry, Food products in general, Medical sciences and health care facilities in general, Fruits. Vegetables, Beverages, Sugar. Sugar products. Starch, Wastes, Pulps, Particle size analysis. Sieving, Textile fibres, Edible oils and fats. Oilseeds, Products of the textile industry, Microbiology, Paint ingredients, Meat, meat products and other animal produce, Water quality, Prepackaged and prepared foods, Protection against dangerous goods, Spices and condiments. Food additives, Milk and milk products, Farming and forestry, Energy and heat transfer engineering in general, Leather technology, Materials for the reinforcement of composites, Ceramics, Inorganic chemicals, Plastics, Analytical chemistry, Road engineering, Heat recovery. Thermal insulation, Insulating materials, Fuels, Paper production processes, Laboratory medicine, Wood, sawlogs and sawn timber, Electricity. Magnetism. Electrical and magnetic measurements, Tea. Coffee. Cocoa, Conducting materials, Biology. Botany. Zoology.


RU-GOST R, vitaminization method

  • GOST R 52147-2003 Protein-vitamin-mineral and amide-vitamin-mineral additives. Methods for the determination of retinol-acetat (vitamin A), argokalciferol (holekalciferol) (vitamin D), tokoferol-acetate (vitamin E)
  • GOST 7047-1955 Vitamins A, C, D, B, B2 and PP. Sampling, methods for determination of vitamins and quality test of vitamin preparations
  • GOST 29139-1991 Wheat vitaminized flour, bread and baked products. Method for vitamin B2 (rhyboflavin) determination
  • GOST 29138-1991 Wheat vitaminized flour, bread and baked products. Method for vitamin B1 (tiamin) determination
  • GOST R 50259-1992 Premixes. Methods for determination of vitamin A
  • GOST EN 12821-2014 Foodstuffs. Determination of cholecalciferol (vitamin D3) and ergocalciferol (vitamin D2) content by high performance liquid chromatography
  • GOST 32903-2014 Juice products. Determination of water-soluble vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6) and nicotinamide (vitamin PP) by reversed-phase high performance liquid chromatography (HPLC)
  • GOST 29140-1991 Wheat vitaminized flour, bread and baked products. Method for vitamin PP (nicotinic acid) determination
  • GOST 31486-2012 Premixes. Method for determination of vitamin K3
  • GOST 26573.1-1993 Premixes. Methods for determination of vitamin A
  • GOST R 53027-2008 Premixes. Method for determination of vitamin K3
  • GOST R 54635-2011 Functional food products. Method of vitamin A determination
  • GOST 32042-2012 Premixes. Methods for determination of vitamin B complex
  • GOST 32043-2012 Premixes. Methods for determination of vitamin A, D, E
  • GOST R 54634-2011 Functional food products. Method of vitamin E determination
  • GOST R 54637-2011 Functional food products. Method of vitamin D3 determination
  • GOST R 54635-2011(2019) Functional food products. Method of vitamin A determination
  • GOST R 54634-2011(2019) Functional food products. Method of vitamin E determination
  • GOST R 54637-2011(2019) Functional food products. Method of vitamin D3 determination
  • GOST 8660-1980 Nitrocellulose powders. Determination methods for mass portion
  • GOST R EN 14130-2010 Foodstuffs. Determination of vitamin C by HPLC
  • GOST R 55482-2013 Meat and meat products. Method for determination of water-soluble vitamins
  • GOST 19877-1982 Dissolving pulp. Spectral method for determining of elements in pulp
  • GOST 30627.6-1998 Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)
  • GOST 24556-1989 Products of fruits and vegetables processing. Methods for determination of vitamin C
  • GOST 30417-1996 Vegetable oils. Methods for determination of vitamin A and vitamin E mass fractions
  • GOST 30627.3-1998 Infant milk products. Method for determination of mass part of vitamin E (Tocopheroli)
  • GOST 30624-1998 Vegetable oils. Detection of falsification by concentrate of vitamin D
  • GOST 30627.1-1998 Infant milk products. Method for determination of mass part of vitamin A (Retinoli)
  • GOST 30627.5-1998 Infant milk products. Method for determination of mass part of vitamin B1 (thiamini)
  • GOST R 50479-1993 Fruit and vegetable products. Method for determination of vitamin PP (niacin) content
  • GOST 25999-1983 Products of fruits and vegetables processing. Methods of determination of vitamins B1 and B2
  • GOST 31485-2012 Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)
  • GOST 7004-1993 Pulp. Sampling for testing
  • GOST 28553-1990 Tea. Method for determination of crude fibre
  • GOST 7004-1978 Cellulose. Acceptance rules. Sampling methods
  • GOST 29215-1991 Pulps. Method for the determination of chlorine consumption (degree of delignification)
  • GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
  • GOST R 53024-2008 Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of peroxide number (hydroperoxides and peroxides)
  • GOST 30627.4-1998 Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)
  • GOST EN 14663-2014 Foodstuffs. Determination of vitamin B index 6 (including its glycosylated forms) by high performance liquid chromatography
  • GOST 29113-1991 Mixed fooders, feeds protein and vitamin supplements, carbamide concentrate. Methods of determining carbamide mass portion
  • GOST 6841-1977 Cellulose. Method for determination of pitch and fat
  • GOST R 55293-2012 Enzyme preparations for food industry. Method for determination of cellulase activity
  • GOST EN 14148-2015 Foodstuffs. Determination of vitamin K1 by high performance liquid chromatographic method
  • GOST EN 14164-2014 Foodstuffs. Determination of vitamin B6 by HPLC
  • GOST R 53862-2010 Mixed feeds, protein-vitamin-mineral concentrates. Method for determination of the oxiacids
  • GOST 30627.2-1998 Infant milk products. Methods for determination of mass part of vitamin C (Acidum ascorbinium)
  • GOST R 53046-2008 Enzyme preparation. Methods of detection of cellulasa activity
  • GOST 31662-2012 Enzyme preparations. Methods of cellulasa enzyme activity determination
  • GOST EN 14122-2013 Foodstuffs. Determination of vitamin B1 by HPLC
  • GOST EN 14152-2013 Foodstuffs. Determination of vitamin B2 by HPLC
  • GOST 32916-2014 Milk and milk products. Determination of vitamin D mass fraction by high performance liquid chromatography method
  • GOST R 53139-2008 Juices and juice products. Identification. Determination of ascorbic acid by enzymatic method
  • GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method

Professional Standard - Agriculture, vitaminization method

Shandong Provincial Standard of the People's Republic of China, vitaminization method

  • DB37/T 3309-2018 Determination of Vitamin D2 and Vitamin D3 in Cosmetics by High Performance Liquid Chromatography
  • DB37/T 3674-2019 Simultaneous and Rapid Determination of Vitamin A, Vitamin D3 and Vitamin E in Feed by High Performance Liquid Chromatography
  • DB37/T 356-2003 Determination of Aspergillus toxin residues in peanuts - Immunoaffinity column purification and post-column derivatization high performance liquid chromatography

British Standards Institution (BSI), vitaminization method

  • BS EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
  • BS EN 14663:2005(2006) Foodstuffs. Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • DD ENV 14164-2002 Foodstuffs. Determination of vitamin BDOWN6 by HPLC
  • DD ENV 14166-2001 Foodstuffs. Determination of vitamin BDOWN6 by microbiological assay
  • BS ISO 20633:2015 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
  • BS 2880 Addendum No. 1:1959 Methods of testing cellulose acetate flake
  • BS EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of all-trans-retinol and 13-cis-retinol
  • BS DD ENV 14166:2001 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • BS EN 60554-2:2002 Cellulosic papers for electrical purposes - Methods of test
  • BS 2880:1991 Methods of testing cellulose acetate flake
  • BS EN 60819-2:2002 Non-cellulosic papers for electrical purposes - Methods of test
  • BS EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography
  • BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
  • BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
  • BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • BS EN 16939:2017 Animal feeding stuffs. Methods of sampling and analysis. Detection of tylosin, spiramycin and virginiamycin. Thin Layer Chromatography and bioautography
  • BS EN ISO 1833-27:2019 Textiles. Quantitative chemical analysis - Mixtures of cellulose fibres with certain other fibres (method using aluminium sulfate)
  • BS 2782-4 Method 470C:1991 Methods of testing plastics. Chemical properties. Determination of ash of unplasticized cellulose acetate
  • BS ISO 20636:2018 Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
  • BS EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • BS EN 14164:2014 Foodstuffs. Determination of vitamin B6 by high performance chromatography
  • BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
  • 20/30396933 DC BS EN 17547. Animal feeding stuffs: Methods of sampling and analysis. Determination of vitamin A, E and D content. Method using solid phase extraction clean-up and High Performance Liquid Chromatography
  • BS EN 17547:2021 Animal feeding stuffs: Methods of sampling and analysis. Determination of vitamin A, E and D content. Method using solid phase extraction (SPE) clean-up and highperformance liquid chromatography (HPLC)
  • BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
  • BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • BS EN 16936:2017 Animal feeding stuffs. Methods of sampling and analysis. Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test
  • BS EN ISO 1833-11:2011 Textiles. Quantitative chemical analysis. Mixtures of cellulose and polyester fibres (method using sulfuric acid)
  • BS EN ISO 1833-11:2010 Textiles. Quantitative chemical analysis. Mixtures of cellulose and polyester fibres (method using sulfuric acid)
  • BS EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of -carotene

CZ-CSN, vitaminization method

  • CSN 66 5039-1963 Vitamin D2 (Calciferol)
  • CSN 46 7092-93-1998 Testing methods for feeding stuffs - Part 93: Determination of vitamine K3 content
  • CSN 46 7092-89-1998 Testing methods for feeding stuffs - Part 89: Determination of vitamine B12 content
  • CSN 46 7092-76-1998 Testing methods for feeding stuffs - Part 76: Determination of vitamine A content
  • CSN 46 7092-92-1998 Testing methods for feeding stuffs - Part 92: Determination of vitamine C content
  • CSN 46 7092-90-1998 Testing methods for feeding stuffs - Part 90: Determination of vitamine B2 content
  • CSN 46 7092-78-1998 Testing methods for feeding stuffs - Part 78: Determination of vitamine E content
  • CSN 46 7092-91-1998 Testing methods for feeding stuffs - Part 91: Determination of vitamine B6 content
  • CSN 46 7092-95-1998 Testing methods for feeding stuffs - Part 95: Simultaneous determination of amprolium and cholin content

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, vitaminization method

  • GB/T 7629-1987 Method for the determination of vitamin B2 in cereals
  • GB/T 7628-1987 Method for the determination of vitamin B1 in cereals
  • GB/T 12390-1990 Method for determination of thiamine (vitamin B1) in foods
  • GB/T 36526-2018 Test methods of industrial nitrocellulose
  • GB/T 17819-1999 Determination of vitamin B12 in vitamins premix--High-pressure liquid chromatography
  • GB/T 21123-2007 Nutritional fortified.Edible oil and fat with vitamin A
  • GB/T 29878-2013 Test method for hazard classification of cellulose nitrate
  • GB 14755-1993 Food additive. Vitamin D2(Ergocalciferol)
  • GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics.High performance liquid chromatography-tandem Mass spectrometry
  • GB/T 5888-1986 Testing method of degree of polymerization of ramie cellulose
  • GB 5888-1986 Method for Determination of Polymerization Degree of Ramie Cellulose
  • GB/T 20444-2006 Method for the determination of tetracycline antibiotics in swine-tissue.Microbiological method
  • GB/T 27577-2011 Determination of vitamin B (pantothenic acid) and provitamin B (D-fantothenol) in cosmetics.HPLC/UV and HPLC MS/MS
  • GB/T 5413.11-1997 Milk powder and formula foods for infant and young children--Determination of vitamin B1 content
  • GB/T 5413.12-1997 Milk powder and formula foods for infant and young children--Determination of vitamin B2 content
  • GB/T 5413.13-1997 Milk powder and formula foods for infant and young children--Determination of vitamin B6 content
  • GB/T 5413.14-1997 Milk powder and formula foods for infant and young children--Determination of vitamin B12 content
  • GB/T 5413.18-1997 Milk powder and formula foods for infant and young children--Determination of vitamin C content
  • GB/T 5413.10-1997 Milk powder and formula foods for infant and young children--Determination of vitamine K1 content
  • GB 1903.50-2020 National Food Safety Standard Food Nutritional Fortifier Cholecalciferol (Vitamin D3)
  • GB/T 14334-2006 Sampling method for man-made staple fibres
  • GB/T 17817-1999 Determination of vitamin A in feeds--High-pressure liquid chromatography
  • GB/T 14702-2002 Determination of Vitamin B6 in feeds--High-Performance of liquid chromatography
  • GB/T 18872-2002 Determination of Vitamin K3 in feeds--High-performance liquid chromatography
  • GB/T 17818-1999 The determination of vitamin D3 in feeds--High-pressure liquid chromatography
  • GB/T 17812-1999 Determination of vitamin E in feeds--High-pressure liquid chromatography
  • GB/T 17812-2008 Determination of vitamin E in feeds- High-performance liquid chromatography
  • GB/T 17817-2010 Determination of vitamin A in feeds.High-performance liquid chromatography
  • GB/T 5413.9-1997 Milk powder and formula foods for infant and young children--Determination of vitamin A,D,E content
  • GB/T 6195-1986 Determination of vitamin C in vegetables and fruits(2,6-dechloro-indophenol titration method)
  • GB 6195-1986 Determination of vitamin C content in fruits and vegetables (2,6-dichloroindophenol titration method)
  • GB/T 14336-2008 Testing method for length of man-made staple fibers
  • GB/T 14339-2008 Testing method for defect of man-made staple fibres
  • GB/T 20628.2-2006 Cellulosic papers for electrical purposes-Part2:Methods of test
  • GB 14755-2010 National Food Safety Standard Food Additive Vitamin D2 (Ergocalciferol)
  • GB/T 14335-2008 Testing method for linear density of man-made staple fibres
  • GB/T 14342-2015 Man-made fiber.Test method for specific resistance of staple fibers
  • GB/T 18932.28-2005 Method for the determination of tetracyclins antibiotics residues in honey-Enzyme-linked immunosorbent assay method

PL-PKN, vitaminization method

  • PN P04847-02-1986 Method for quantitative analysis of regenerated cellulose fibre
  • PN P04749-1989 Textiles Determination of the degree of cellulose polymerization Nitrate method
  • PN P04684-1991 Flax and hemp straw. Determination of fibre content by biological method

Group Standards of the People's Republic of China, vitaminization method

  • T/CI 037-2021 The Concentration of Vitamin C in Enhanced VC Wheat Flour and the Method of Determination
  • T/ZAEPI 016-2023 By-products lithium chloride from vitamin
  • T/IFP 002-2021 Test method for screening rate of vitamin C powder
  • T/CAGR 006-2022 Nutrient-fortified supplementation guidelines for the elderly: vitamin D
  • T/CNFIA 142-2022 Determination method of stable carbon isotope ratio (13C/12C) of ascorbic acid in vitamin C products
  • T/TGIC 003-2023 Textiles-Quantitative chemical analysis-Mixtures of regenerated cellulose fibers and wool or hair (method using sulfuric acid )
  • T/SDTES 011-2023 Textiles-Quantitative chemical analysis-Mixtures of regenerated cellulose fibers and wool or hair (method using sulfuric acid )
  • T/CIFST 004-2021 Determination of vitamin B12 in food pre-coated microporous plate microbiological method
  • T/ZHCA 503-2021 Determination of vitamin A 、vitamin D and vitamin E in health foods using column-switching technique
  • T/TDSTIA 022-2021 Determination of vitamin K2 (MK-7) in milk powder by liquid chromatography
  • T/FSTGA 002-2021 Automatic analysis method by artificial intelligence(AI) for fiber quantification-Cotton and regenerated cellulose fiber blended textile products
  • T/FSTSA 002-2021 Automatic analysis method by artificial intelligence(AI) for fiber quantification-Cotton and regenerated cellulose fiber blended textile products
  • T/ZJATA 0002-2020 Determination of Vitamin K2 in health foods— High performance liquid chromatography method
  • T/QGCML 2048-2023

IN-BIS, vitaminization method

国家市场监督管理总局、中国国家标准化管理委员会, vitaminization method

  • GB/T 36921-2018 Determination of vitamin B2, vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography

European Committee for Standardization (CEN), vitaminization method

  • EN 12821:2000 Foodstuffs - Determination of Vitamin D by High Performance Liquid Chromatography - Measurement of Cholecalciferol (D3) and Ergocalciferol (D2)
  • EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
  • EN 12823-1:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Part 1: Measurement of All-Trans-Retinol and 13-Cis-Retinol
  • EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
  • EN 12822:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Measurement of a-, B-, y- and o-Tocopherols
  • EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ��-@ ?-@ �� and �� tocopherol
  • EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • PREN 14152-2001 Foodstuffs - Determination of Vitamin B2 by HPLC
  • EN ISO 1833-19:2010 Textiles - Quantitative chemical analysis - Part 19: Mixtures of cellulose fibres and asbestos (method by heating) (ISO 1833-19:2006)
  • FprEN 17547-2021 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction clean-up and High Performance Liquid Chromatography

卫生健康委员会, vitaminization method

  • WS/T 677-2020 Screening methods for vitamin D deficiency in the population

国家卫生计生委, vitaminization method

  • WS/T 553-2017 Screening methods for vitamin A deficiency in the population

GOSTR, vitaminization method

  • GOST 34253-2017 Beekeeping products. Method for determination of vitamin A
  • GOST ISO 20633-2018 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
  • GOST 30417-2018 Vegetable oils. Methods for determination of A and E vitamins content
  • GOST R 58254-2018 Natural honey. Determination of water-soluble vitamins by capillary electrophoresis method
  • GOST ISO 20634-2018 Infant formula and adult nutritionals. Determination of vitamin B12 by reversed phase high performance liquid chromatography

American Society for Testing and Materials (ASTM), vitaminization method

Japanese Industrial Standards Committee (JISC), vitaminization method

Professional Standard - Textile, vitaminization method

  • FZ/T 50053-2020 Test method for identification of regenerated cellulose fibers Microscopic method after staining
  • FZ/T 50014-2008 Method for the determination of residual sulphur in viseoce fibres.Direct iodimetry
  • FZ/T 01131-2016 Textiles.Quantitative chemical analysis.Mixtures of natural cellulose fibre and certain regenerated cellulose fibres (method using hydrochloric acid)
  • FZ/T 50013-2008 Method for the determination of whiteness of viscose fibres.Diffuse blue reflectance factor

Professional Standard - Light Industry, vitaminization method

Professional Standard - Commodity Inspection, vitaminization method

  • SN/T 2467-2010 Mixtures of regenerated cellulose fibres and flax fibres-Quantitative chemical analysis-Method using hydrochloric acid
  • SN/T 0869-2000 Method for the determination of vitamin C in beverages for import and export
  • SN/T 4258-2015 Determination of water-soluble vitamins in foods for export
  • SN/T 0744-1999 Method for deternination of vitamin C and caffeine in beverages for export
  • SN/T 0549-1996 Method for determination of vitamin B6 in fresh royal jelly and lyophilized royal jelly powder for export
  • SN/T 3315.7-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 7:Sodium hydroxide/thiourea/urea method
  • SN/T 0866-2000 Method for the determination of vitamin B&sub2; in meat and meat product for import and export
  • SN/T 3315.2-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 2:Formic acid and zinc chloride method
  • SN/T 3315.5-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 5:Sulfuric acid and hydrochloric acid method
  • SN/T 3315.6-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 6:Hydrochloric acid method
  • SN/T 3315.4-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 4:Sulfuric acid method
  • SN/T 3315.3-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 3:Sodium zincate method
  • SN 0179-1992 Method for determination of the residueof tetracycline series antibiotics in food for export

German Institute for Standardization, vitaminization method

  • DIN EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D<(Index)3>) or ergocalciferol (D<(Index)2>); German version EN 12821:2009
  • DIN EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
  • DIN EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols; German version EN 12822:2000
  • DIN EN 14164:2014-08 Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014
  • DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
  • DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
  • DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
  • DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN EN 14663:2006-03 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC; German version EN 14663:2005
  • DIN EN 16939:2017-10 Animal feeding stuffs - Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography; German version EN 16939:2017
  • DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
  • DIN EN 14166:2009 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; English version of DIN EN 14166:2009-09
  • DIN V ENV 14194:2002-08 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method with post column derivatisation; German version ENV 14194:2002
  • DIN EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
  • DIN EN 17547:2022-01 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC); German version EN 17547:2021
  • DIN 54208:2001 Testing of textiles - Quantitative analysis of binary mixtures - Regenerated cellulose fibres with other fibres, especially cotton; Formic acid/zinc chloride method
  • DIN EN 17547:2020 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction clean-up and High Performance Liquid Chromatography; German and English version prEN 17547:2020
  • DIN EN 16936:2017-08 Animal feeding stuffs - Methods of sampling and analysis - Screening on the antibiotics tylosin, virginiamycin, spiramycin, bacitracin-zinc and avoparcin at sub-additive levels in compound feed by a microbiological plate test; German version EN 16936:2017

International Organization for Standardization (ISO), vitaminization method

  • ISO 20633:2015 Infant formula and adult nutritionals — Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
  • ISO 20636:2018 Infant formula and adult nutritionals - Determination of vitamin D by liquid chromatography-mass spectrometry
  • ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography

AENOR, vitaminization method

  • UNE-EN 14148:2004 FOODSTUFFS. DETERMINATION OF VITAMIN K1 BY HPLC.
  • UNE-EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • UNE 31008:1957 STABILITY TEST OF NITROCELULOSES BY BERGMANN METHOD.
  • UNE-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • UNE-EN 14663:2007 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • UNE-EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography. (ISO 6867:2000)
  • UNE-EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography. (ISO 14565:2000)
  • UNE-EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
  • UNE-EN 60554-2:2003 Cellulosic papers for electrical purposes -- Part 2: Methods of test
  • UNE-CR 13505:2003 Food analysis. Biotoxins. Criteria of analytical methods of mycotoxins.

Professional Standard - Speciality, vitaminization method

Danish Standards Foundation, vitaminization method

  • DS/EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • DS/EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • DS/EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
  • DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DS/EN 60554-2:2002 Cellulosic papers for electrical purposes - Part 2: Methods of test
  • DS/CEN/CR 13505:1999 Food analysis - Biotoxins - Criteria for analytical methods of mycotoxins
  • DS/EN ISO 1833-11:2010 Textiles - Quantitative chemical analysis - Part 11: Mixtures of cellulose and polyester fibres (method using sulfuric acid)

Lithuanian Standards Office , vitaminization method

Taiwan Provincial Standard of the People's Republic of China, vitaminization method

  • CNS 12725-1990 Method of Test for Determining of Vitamin A Content for Infant Formula
  • CNS 12723-1990 Method of Test for Determining of Vitamin E Content for Infant Formula
  • CNS 8859-1990 Method of Test for Determining of Vitamin A Content for Foodstuff
  • CNS 8319-1982 Method of Test for Vitamin A in Premix of Feed
  • CNS 12724-1990 Method of Test for Determining of Vitamin E Content for Foodstuff
  • CNS 2358-1987 Method of Test for Nitrocellulose for Industrial Use
  • CNS 8320-1982 Method of Test for Vitamin a Material (for Feed)
  • CNS 9412-1994 Method of Test for Phosphate in Water and Wastewater (Absorption Spectrophotometry after Ascorbic Acid Reduction)

BELST, vitaminization method

  • STB 1784-2010 Premixes. Methods оf determination of mass share of the vitamin C

海关总署, vitaminization method

  • SN/T 5245-2020 Qualitative identification method of seven kinds of regenerated cellulose fibers for import and export textiles

Association Francaise de Normalisation, vitaminization method

  • NF V03-129*NF EN 14148:2004 Foodstuffs - Determination of vitamin K1 by HPLC.
  • NF V03-145*NF EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • NF V03-183*NF ISO 20633:2016 Infant formula and adult nutritionals - Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
  • NF G06-034:1979 Textiles. Quantitative chemical analysis of binary mixtures of regenerated cellulose fibres and cotton.
  • NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
  • NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • NF EN 14152:2014 Produits alimentaires - Détermination de la teneur en vitamine B2 par chromatographie liquide haute performance
  • NF EN 12821:2009 Produits alimentaires - Dosage de la vitamine D par chromatographie liquide haute performance - Dosage du cholécalciférol (D3) ou de l'ergocalciférol (D2)
  • NF V03-136:2008 Foodstuffs - Determination of vitamin B6 by HPLC.
  • NF V03-136*NF EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
  • NF EN 14122:2014 Produits alimentaires - Détermination de la teneur en vitamine B1 par chromatographie liquide haute performance
  • NF EN 17547:2021 Aliments des animaux - Méthodes d'échantillonnage et d'analyse - Détermination de la teneur en vitamines A, E et D - Méthode utilisant la purification par extraction en phase solide (SPE) et la chromatographie liquide à haute performance (CLHP)
  • NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
  • NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • NF V18-806*NF EN 17547:2021 Animal feeding stuffs - Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
  • NF V03-186*NF ISO 20636:2019 Infant formula and adult nutritionals - Determination of vitamin D by liquid chromatography-mass spectrometry
  • NF EN 16939:2017 Aliments pour animaux : méthodes d'échantillonnage et d'analyse - Détection de tylosine, spiramycine et virginiamycine - Chromatographie sur couche mince et bioautographie
  • NF C26-197*NF EN 60554-2:2003 Cellulosic papers for electrical purposes - Part 2 : methods of test
  • NF EN 60554-2:2003 Papiers cellulosiques à usages électriques - Partie 2 : méthodes d'essai
  • NF ISO 20636:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine D par chromatographie liquide couplée à la spectrométrie de masse

Korean Agency for Technology and Standards (KATS), vitaminization method

Sichuan Provincial Standard of the People's Republic of China, vitaminization method

  • DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography

国家能源局, vitaminization method

  • NB/T 34057.5-2017 Determination of chemical composition of lignocellulosic biomass raw materials Part 5: Determination of cellulose, hemicellulose, pectin and lignin
  • NB/T 10762-2021 Methods for determination of lignocellulosic components of starch-rich raw materials: determination of cellulose, hemicellulose and acid-insoluble lignin
  • NB/T 13005-2016 Cellulase enzyme activity determination method for biofuel ethanol production

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, vitaminization method

  • GB/T 35808-2018 Method for analysis of forestry biomass—Determination of cellulase activity
  • GB/T 34701-2017 Microelement analysis method of regeneration DeNOx catalysts
  • GB/T 33309-2016 Determination of vitamin B6 ( pyridoxine, pyridoxine hydrochloride, pyridoxine fatty acid esters and pyridoxal 5-phosphate ) in cosmetics—High performance liquid chromatography
  • GB/T 18872-2017 Determination of vitamin K3 in feeds—High performance liquid chromatography

RO-ASRO, vitaminization method

  • STAS 3116-1988 Wooden Chemical pulp SULPHITE GELLULOSE FOR GLASSINES
  • STAS 9844/6-1976 TEXTILES Quantitativc chcmicat analysis of binary inixtures of wool fibres and regenerated cellulcse
  • STAS 9844/25-1984 TEXTILES Quantitative chemical analysis of wool relon melana and regencrated cellulose fibres
  • STAS SR 13344-2-1996 Cocoa powders. Methods of analysis. Raw cellulose determination

KE-KEBS, vitaminization method

  • KS 05-244 Pt.3-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 3. ESTIMATION OF RIBOFLAVIN (VITAMIN B2)
  • KS 05-244 Pt.8-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 8. ESTIMATION OF VITAMIN E (TOCOPHEROLS)
  • KS 05-244 Pt.5-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 5, ESTIMATION OF VITAMIN B12
  • KS 05-244 Pt.7-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 7. ESTIMATION OF VITAMIN D
  • KS 05-244 Pt.6-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 6. ESTIMATION OF VITAMIN C
  • KS 05-244 Pt.4-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 4. ESTIMATION Of- PYRIDOXINE VITAMIN B6

工业和信息化部, vitaminization method

  • QB/T 5292-2018 Determination of vitamin K1, a banned substance in cosmetics, by high-performance liquid chromatography
  • YB/T 075-2022 Methods for analysis of carbon and hydrogen elements in carbon fibers and their products

NZ-SNZ, vitaminization method

  • AS/NZS 1635.4.2:1995 Methods of Test for Pressure-Sensitive Adhesive Tape Method 4.2: Stability - Accelerated Ageing of Cellulose Tape

Indonesia Standards, vitaminization method

  • SNI 06-4558-1998 Test method for carboxymethyl cellulose solution
  • SNI 01-1303-1989 Test method for hollocellulose content of wood
  • SNI 06-4557-1998 Test method for water content of carboxymethyl cellulose (CMC)
  • SNI ISO 1833-11:2011 Textiles - Quantitative chemical analysis - Part 11: Mixtures of cellulose and polyester fibres (method using sulfuric acid)

YU-JUS, vitaminization method

CEN - European Committee for Standardization, vitaminization method

Professional Standard - Public Safety Standards, vitaminization method

  • GA/T 1942-2021 Forensic Science Nitrocellulose Test Infrared Spectroscopy

VN-TCVN, vitaminization method

  • TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)
  • TCVN 7081-1-2010 Dried skimmed milk.Determination of vitamin A content.Part 1: Colonmetric method

国家药监局, vitaminization method

ZA-SANS, vitaminization method

  • SANS 5550:2009 Potency of antibiotics - Microbiological agar diffusion method of assay (two-point technique)

ES-AENOR, vitaminization method

Inner Mongolia Provincial Standard of the People's Republic of China, vitaminization method

  • DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography

ES-UNE, vitaminization method

  • UNE-EN 16939:2018 Animal feeding stuffs: Methods of sampling and analysis - Detection of tylosin, spiramycin and virginiamycin - Thin Layer Chromatography and bioautography
  • UNE-EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)

KR-KS, vitaminization method

  • KS K ISO 1833-19-2018 Textiles — Quantitative chemical analysis — Part 19: Mixtures of cellulose fibres and asbestos(method by heating)
  • KS K 0441-2018(2023) Test method for ash content of cellulosic textiles

AT-ON, vitaminization method

  • ONORM S 1808-2001 Testing of textiles - Quantitative analysis of binary mixtures - Regenerated cellulose fibres with other fibres, especially cotton - Formic acid/zinc chloride method

Professional Standard - Chemical Industry, vitaminization method

PT-IPQ, vitaminization method

Professional Standard - Forestry, vitaminization method

  • LY/T 1547-1999 Olive oil, olive pomace oil inspection Vitamin E determination method

国家质量监督检验检疫总局, vitaminization method

  • SN/T 4542.1-2016 Commercial kit detection method for streptomycin and dihydrostreptomycin method one
  • SN/T 4537.1-2016 Commercial kit detection method chloramphenicol method one
  • SN/T 4537.2-2016 Commercial kit detection method chloramphenicol method 2
  • SN/T 4537.3-2016 Commercial kit detection method chloramphenicol method three

International Dairy Federation (IDF), vitaminization method

  • IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography

未注明发布机构, vitaminization method

  • BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography

International Electrotechnical Commission (IEC), vitaminization method

  • IEC 60554-2:2001 Cellulosic papers for electrical purposes - Part 2: Methods of test

Professional Standard - Ferrous Metallurgy, vitaminization method

  • YB/T 075-1995 Determination of carbon and hydrogen content for carbon fiber and its products

Hebei Provincial Standard of the People's Republic of China, vitaminization method

  • DB13/T 1219-2010 Method for Determination of Viscosity of Hydroxypropyl Methyl Cellulose

Tianjin Provincial Standard of the People's Republic of China, vitaminization method

  • DB12/T 409-2009 Microbiological method for the detection of antibiotic residues in eggs and egg products

Standard Association of Australia (SAA), vitaminization method

  • AS 1635.4.1:1993 Methods of test for pressure - sensitive adhesive tape Method 4.1: Stability of tape other than cellulose tape - Accelerated ageing

CH-SNV, vitaminization method





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