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mercury food

mercury food, Total:11 items.

In the international standard classification, mercury food involves: Food products in general, General methods of tests and analysis for food products.


Professional Standard - Agriculture, mercury food

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, mercury food

Professional Standard - Commodity Inspection, mercury food

RU-GOST R, mercury food

  • GOST 26927-1986 Raw material and food-stuffs. Methods for determination of mercury

Group Standards of the People's Republic of China, mercury food

  • T/CITS 0004-2021 Fast determination of total mercury in food—Direct mercury analyzer

National Health Commission of the People's Republic of China, mercury food

  • GB 5009.17-2014 Determination of total mercury and organic mercury in food according to the national food safety standard
  • GB 5009.17-2021 Determination of total mercury and organic mercury in food according to the national food safety standard

Jilin Provincial Standard of the People's Republic of China, mercury food

  • DB22/T 1984-2013 Determination of Mercury in Food Additives by Atomic Fluorescence Spectrometry

海关总署, mercury food

  • SN/T 5141-2019 Determination of mercury speciation in foods for export by liquid chromatography-inductively coupled plasma mass spectrometry




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