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Crude fat content in food rapidly

Crude fat content in food rapidly, Total:3 items.

In the international standard classification, Crude fat content in food rapidly involves: Food products in general, Fruits. Vegetables, FOOD TECHNOLOGY.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Crude fat content in food rapidly

GB/T 5512-2008 Inspect of grain and oilseeds.Determination of crude fat content in grain
GB/T 15674-2009 Determination of crude fat in edible mushroom

农业农村部, Crude fat content in food rapidly

NY/T 3566-2020 Determination of fatty acid content in food crops by gas chromatography