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muscle mass

muscle mass, Total:4 items.

In the international standard classification, muscle mass involves: General methods of tests and analysis for food products, Meat, meat products and other animal produce.

Shandong Provincial Standard of the People's Republic of China, muscle mass

• DB37/T 3816-2019 Determination of Inosinic Acid Content in Livestock and Poultry Muscle by High Performance Liquid Chromatography
• DB37/T 3817-2019 Determination of Fatty Acid Content in Livestock and Poultry Muscle by Gas Chromatography

RO-ASRO, muscle mass

• STAS SR 9065-15-1995 Meat and meat products. Determination of total creatininecontent

Group Standards of the People's Republic of China, muscle mass

• T/NAIA 0182-2022 Determination of Fatty Acid Composition in Muscle of Tan Sheep by Gas Chromatography-Mass Spectrometry

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