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Water Isotope Analysis
Water Isotope Analysis, Total:27 items.
In the international standard classification, Water Isotope Analysis involves: Spices and condiments. Food additives, Water quality.
British Standards Institution (BSI), Water Isotope Analysis
- BS EN 16466-3:2013 Vinegar. Isotopic analysis of acetic acid and water. 18O-IRMS analysis of water in wine vinegar
- BS EN 16466-2:2013 Vinegar. Isotopic analysis of acetic acid and water. 13C-IRMS analysis of acetic acid
- BS EN 16466-1:2013 Vinegar. Isotopic analysis of acetic acid and water. 2H-NMR analysis of acetic acid
- 23/30469612 DC BS EN 16466-1. Food authenticity. Isotopic analysis of acetic acid and water in vinegar - Part 1. 2H-NMR analysis of acetic acid
Danish Standards Foundation, Water Isotope Analysis
- DS/EN 16466-1:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 1: 2H-NMR analysis of acetic acid
- DS/EN 16466-2:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 2: 13C-IRMS analysis of acetic acid
- DS/EN 16466-3:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 3: 18O-IRMS analysis of water in wine vinegar
AENOR, Water Isotope Analysis
- UNE-EN 16466-2:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 2: 13C-IRMS analysis of acetic acid
- UNE-EN 16466-1:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 1: 2H-NMR analysis of acetic acid
- UNE-EN 16466-3:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 3: 18O-IRMS analysis of water in wine vinegar
Association Francaise de Normalisation, Water Isotope Analysis
- NF EN 16466-1:2013 Vinaigre - Analyse isotopique de l'acide acétique et de l'eau - Partie 1 : analyse RMN-2H de l'acide acétique
- NF EN 16466-2:2013 Vinaigre - Analyse isotopique de l'acide acétique et de l'eau - Partie 2 : analyse SMRI-0C de l'acide acétique
- NF V56-003-3*NF EN 16466-3:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 3: 0O-IRMS analysis of water in wine vinegar
- NF EN 16466-3:2013 Vinaigre - Analyse isotopique de l'acide acétique et de l'eau - Partie 3 : analyse SMRI-0O de l'eau dans le vinaigre de vin
- NF V56-003-2*NF EN 16466-2:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 2: 0C-IRMS analysis of acetic acid
- NF V56-003-1*NF EN 16466-1:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 1: 2H-NMR analysis of acetic acid
German Institute for Standardization, Water Isotope Analysis
- DIN EN 16466-1:2023-05 Food authenticity - Isotopic analysis of acetic acid and water in vinegar - Part 1: <(hoch)2>H-NMR analysis of acetic acid; German and English version prEN 16466-1:2023 / Note: Date of issue 2023-04-14*Intended as replacement for DIN EN 16466-1 (...
- DIN EN 16466-1:2013-03 Vinegar - Isotopic analysis of acetic acid and water - Part 1: <(hoch)2>H-NMR analysis of acetic acid; German version EN 16466-1:2013
- DIN EN 16466-2:2013-03 Vinegar - Isotopic analysis of acetic acid and water - Part 2: <(hoch)13>C-IRMS analysis of acetic acid; German version EN 16466-2:2013
- DIN EN 16466-3:2013-03 Vinegar - Isotopic analysis of acetic acid and water - Part 3: <(hoch)18>O-IRMS analysis of water in wine vinegar; German version EN 16466-3:2013
- DIN EN 16466-2:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 2: <(hoch)13>C-IRMS analysis of acetic acid; German version EN 16466-2:2013
- DIN EN 16466-3:2013 Vinegar - Isotopic analysis of acetic acid and water - Part 3: <(hoch)18>O-IRMS analysis of water in wine vinegar; German version EN 16466-3:2013
- DIN EN 16466-1:2023 Food authenticity - Isotopic analysis of acetic acid and water in vinegar - Part 1: H-NMR analysis of acetic acid; German and English version prEN 16466-1:2023
Professional Standard - Petroleum, Water Isotope Analysis
- SY/T 5237-1991 Hydrogen isotope analysis method in water Zinc reduction sealing pipe method
能源部, Water Isotope Analysis
- SY 5237-1991 Hydrogen isotope analysis method in water#Zinc reduction sealing method
国家能源局, Water Isotope Analysis
- SY/T 5237-2019 Hydrogen isotope analysis of water by zinc reduction and high temperature cracking methods
American Society for Testing and Materials (ASTM), Water Isotope Analysis