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DEBacteria count method
Bacteria count method, Total:31 items.
In the international standard classification, Bacteria count method involves: Milk and milk products, Microbiology, Processes in the food industry.
CZ-CSN, Bacteria count method
- CSN 56 0083-1986 Kood products numeration of mesophilic aerobic nd facultatively anaerobic icroorganisms - plate count echnique
GSO, Bacteria count method
British Standards Institution (BSI), Bacteria count method
- BS 4285-2.5:1989 Microbiological examination for dairy purposes - Methods of general application for enumeration of microorganisms - Enumeration of bacteria by direct microscopic counts
- BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
- BS EN ISO 16297:2020 Milk. Bacterial count. Protocol for the evaluation of alternative methods
- BS EN ISO 16297:2014 Milk. Bacterial count. Protocol for the evaluation of alternative methods
- 19/30376362 DC BS EN ISO 16297. Milk. Bacterial count. Protocol for the evaluation of alternative methods
Standard Association of Australia (SAA), Bacteria count method
- AS 1766.1.6:1991 Food microbiology - General procedures and techniques - Estimation of the most probable number (MPN) of microorganisms
VN-TCVN, Bacteria count method
- TCVN 5523-1991 Food products.Method for enumeration of leuconostoc slime-proming bacteria
International Dairy Federation (IDF), Bacteria count method
- IDF 161-2013 Milk - Bacterial count--Protocol for the evaluation of alternative methods
International Organization for Standardization (ISO), Bacteria count method
SCC, Bacteria count method
- DANSK DS/ISO 16297:2020 Milk – Bacterial count – Protocol for the evaluation of alternative methods
- NS-EN ISO 16297:2014 Milk — Bacterial count — Protocol for the evaluation of alternative methods (ISO 16297:2013)
- NS-EN ISO 16297:2020 Milk — Bacterial count — Protocol for the evaluation of alternative methods (ISO 16297:2020)
- DANSK DS/EN ISO 16297:2020 Milk – Bacterial count – Protocol for the evaluation of alternative methods (ISO 16297:2020)
- 11/30228380 DC BS ISO 16297. Milk. Bacterial count. Protocol for the evaluation of alternative methods
- DIN EN ISO 16297 E:2019 Draft Document - Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO/DIS 16297:2019); German and English version prEN ISO 16297:2019
German Institute for Standardization, Bacteria count method
- DIN EN ISO 16297:2020-05 Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2020); German version EN ISO 16297:2020
- DIN EN ISO 16297:2020 Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2020)
ES-UNE, Bacteria count method
- UNE-EN ISO 16297:2020 Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2020)
Association Francaise de Normalisation, Bacteria count method
- NF V04-061:2014 Milk - Bacterial count - Protocol for the evaluation of alternative methods
- NF EN ISO 16297:2020 Milk - Bacteriological enumeration - Protocol for the evaluation of alternative methods
IN-BIS, Bacteria count method
AENOR, Bacteria count method
- UNE-EN ISO 16297:2014 Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2013)
未注明发布机构, Bacteria count method
Lithuanian Standards Office , Bacteria count method
- LST EN ISO 16297:2014 Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2013)