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Wheat Flour

Wheat Flour, Total:8 items.

In the international standard classification, Wheat Flour involves: Cereals, pulses and derived products, Food products in general, Plant and equipment for the food industry.

Group Standards of the People's Republic of China, Wheat Flour

• T/SDAS 391-2022 Special stone-milled wheat flour processing technical regulations

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Wheat Flour

• GB/T 35875-2018 Inspection of grain and oils—Noodles-processing quality evaluation of wheat flour

British Standards Institution (BSI), Wheat Flour

• BS EN 14958:2006 Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements
• BS EN 14958:2006+A1:2009 Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements

Association Francaise de Normalisation, Wheat Flour

• NF U65-080:2006 Food processing equipment - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements.
• NF U65-080/IN1*NF EN 14958/IN1:2009 Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements
• NF U65-051/IN1:2010 Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements.

German Institute for Standardization, Wheat Flour

• DIN EN 14958:2007 Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements; German version EN 14958:2006

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