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Microbial Chemistry

Microbial Chemistry, Total:55 items.

In the international standard classification, Microbial Chemistry involves: Microbiology, Products of the chemical industry, Protection against dangerous goods, Environmental protection, Rubber and plastics products, Protective equipment.


Association Francaise de Normalisation, Microbial Chemistry

  • FD T75-618*FD CEN ISO/TR 19838:2016 Microbiology - Cosmetics - Guidelines for the application of ISO standards on cosmetic microbiology
  • FD CEN ISO/TR 19838:2016 Microbiologie - Cosmétiques - Lignes directrices pour l'application des normes ISO relatives à la microbiologie cosmétique
  • NF T75-600:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product.
  • NF T75-611:2007 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product.
  • NF EN ISO 11930:2019 Cosmétiques - Microbiologie - Évaluation de la protection antimicrobienne d'un produit cosmétique
  • NF EN ISO 11930/A1:2022 Cosmétiques - Microbiologie - Evaluation de la protection antimicrobienne d'un produit cosmétique - Amendement 1
  • NF T75-617*NF EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
  • NF EN ISO 17516:2015 Cosmétiques - Microbiologie - Limites microbiologiques
  • NF EN ISO 18743:2015 Microbiologie de la chaîne alimentaire - Recherche des larves de Trichinella dans la viande par méthode de digestion artificielle

British Standards Institution (BSI), Microbial Chemistry

  • PD CEN ISO/TR 19838:2016 Microbiology. Cosmetics. Guidelines for the application of ISO standards on Cosmetic Microbiology
  • BS PD CEN ISO/TR 19838:2016 Microbiology. Cosmetics. Guidelines for the application of ISO standards on Cosmetic Microbiology
  • BS EN ISO 11930:2019+A1:2022 Cosmetics. Microbiology. Evaluation of the antimicrobial protection of a cosmetic product
  • 21/30444665 DC BS EN ISO 11930 AMD1. Cosmetics. Microbiology. Evaluation of the antimicrobial protection of a cosmetic product
  • BS EN ISO 11930:2012 Cosmetics. Microbiology. Evaluation of the antimicrobial protection of a cosmetic product
  • BS EN ISO 4973:2023 Cosmetics. Microbiology. Quality control of culture media and diluents used in cosmetics standards
  • BS EN ISO 17516:2014 Cosmetics. Microbiology. Microbiological limits
  • BS EN ISO 18743:2015+A1:2023 Microbiology of the food chain. Detection of Trichinella larvae in meat by artificial digestion method
  • BS EN 374-4:2013 Protective gloves against chemicals and micro-organisms. Determination of resistance to degradation by chemicals

European Committee for Standardization (CEN), Microbial Chemistry

  • EN ISO/TR 19838:2016 Microbiology - Cosmetics - Guidelines for the application of ISO standards on Cosmetic Microbiology
  • EN ISO 11930:2019/A1:2022 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product - Amendment 1 (ISO 11930:2019/Amd 1:2022)
  • EN ISO 4973:2023 Cosmetics - Microbiology - Quality control of culture media and diluents used in cosmetics standards (ISO 4973:2023)
  • prEN ISO 4973 Cosmetics - Microbiology - Quality control of culture media and diluents used in Cosmetics standards (ISO/DIS 4973:2022)
  • EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits

CEN - European Committee for Standardization, Microbial Chemistry

  • CEN ISO/TR 19838:2016 Microbiology - Cosmetics - Guidelines for the application of ISO standards on Cosmetic Microbiology
  • EN ISO 11930:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product
  • EN ISO 11930:2019 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product

ES-UNE, Microbial Chemistry

  • UNE-CEN ISO/TR 19838:2016 Microbiology - Cosmetics - Guidelines for the application of ISO standards on Cosmetic Microbiology (ISO/TR 19838:2016) (Endorsed by AENOR in July of 2016.)
  • UNE-EN ISO 11930:2019 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2019)
  • UNE-EN ISO 11930:2019/A1:2023 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product - Amendment 1 (ISO 11930:2019/Amd 1:2022)
  • ISO 4973:2023 Cosmetics — Microbiology — Quality control of culture media and diluents used in cosmetics standards
  • UNE-EN ISO 18743:2016 Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015)

International Organization for Standardization (ISO), Microbial Chemistry

  • ISO 11930:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product
  • ISO/TR 19838:2016 Microbiology - Cosmetics - Guidelines for the application of ISO standards on Cosmetic Microbiology
  • ISO 11930:2019/Amd 1:2022 Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product — Amendment 1
  • ISO 11930:2019 Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product
  • ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits

German Institute for Standardization, Microbial Chemistry

  • DIN EN ISO 11930:2023-01 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2019 + Amd 1:2022); German version EN ISO 11930:2019 + A1:2022
  • DIN EN ISO 11930:2018 Cosmetics - Microbioology - Evaluation of the antimicrobial protection of a cosmetic product (ISO/DIS 11930:2018); German and English version prEN ISO 11930:2018
  • DIN EN ISO 4973:2022-11 Cosmetics - Microbiology - Quality control of culture media and diluents used in Cosmetics standards (ISO/DIS 4973:2022); German and English version prEN ISO 4973:2022 / Note: Date of issue 2022-09-30
  • DIN EN ISO 17516:2015-02 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014); German version EN ISO 17516:2014
  • DIN EN ISO 11930:2023 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2019 + Amd 1:2022) (includes Amendment :2022)
  • DIN EN ISO 18743:2015-12 Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015); German version EN ISO 18743:2015 / Note: To be amended by DIN EN ISO 18743/A1 (2022-12).

未注明发布机构, Microbial Chemistry

  • DIN EN ISO 11930:2019 Cosmetic products – Microbiology – Assessment of the antimicrobial protection of a cosmetic product

Korean Agency for Technology and Standards (KATS), Microbial Chemistry

  • KS M ISO 11930:2020 Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product

KR-KS, Microbial Chemistry

  • KS M ISO 11930-2020 Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product

Lithuanian Standards Office , Microbial Chemistry

  • LST EN ISO 11930:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2012)

Danish Standards Foundation, Microbial Chemistry

  • DS/EN ISO 11930:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product

RU-GOST R, Microbial Chemistry

  • GOST ISO 11930-2014 Cosmetics. Microbiology. Evaluation of the antimicrobial protection of a cosmetic product

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Microbial Chemistry

  • GB/T 27854-2011 Chemicals. Soil microorganisms. Nitrogen transformation test
  • GB/T 27855-2011 Chemicals. Soil microorganisms. Carbon transformation test

AENOR, Microbial Chemistry

  • UNE-EN ISO 11930:2012 Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2012, corrected version 2013-05-01)
  • UNE-EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014)

Taiwan Provincial Standard of the People's Republic of China, Microbial Chemistry

  • CNS 14384-3-1999 Protective gloces against chemicals and micro-organisms - Part 3:Determination of resistance to permeation by chemicals
  • CNS 14384.3-1999 Protective gloces against chemicals and micro-organisms - Part 3:Determination of resistance to permeation by chemicals

American National Standards Institute (ANSI), Microbial Chemistry





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