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automatic fat extraction

automatic fat extraction, Total:34 items.

In the international standard classification, automatic fat extraction involves: Edible oils and fats. Oilseeds, Cereals, pulses and derived products.


HU-MSZT, automatic fat extraction

GOSTR, automatic fat extraction

  • GOST ISO 11085-2016 Feed, сereals and cereals-based products. Determination of crude fat and total fat content by the Randall extraction method

Professional Standard - Petroleum, automatic fat extraction

  • SY/T 5118-1995 Determination of Chloroform Pitch in Rocks Fat Extractor Method

RU-GOST R, automatic fat extraction

  • GOST 8285-1991 Rendered animal fats. Acceptance rules and test methods

Danish Standards Foundation, automatic fat extraction

  • DS/EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method

Association Francaise de Normalisation, automatic fat extraction

  • NF V03-713*NF EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • NF EN ISO 11085:2015 Céréales, produits céréaliers et aliments des animaux - Détermination de la teneur en matières grasses brutes et en matières grasses totales par la méthode d'extraction de Randall
  • NF T60-205-2:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 2 : RAPID METHOD USING HEXANE EXTRACTION.
  • NF ISO 27608:2010 Corps gras d'origines animale et végétale - Détermination de la couleur Lovibond - Méthode automatique
  • NF T60-205-1:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 1 : METHOD USING DIETHYL ETHER EXTRACTION (REFERENCE METHOD).
  • NF ISO 27608/A1:2016 Corps gras d'origines animale et végétale - Détermination de la couleur Lovibond - Méthode automatique - Amendement 1

German Institute for Standardization, automatic fat extraction

  • DIN EN ISO 11085:2016-02 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
  • DIN EN ISO 18609:2002 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000); German version EN ISO 18609:2001

ES-UNE, automatic fat extraction

  • UNE-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)

British Standards Institution (BSI), automatic fat extraction

  • BS EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS ISO 27608:2010+A1:2016 Animal and vegetable fats and oils. Determination of Lovibond® colour. Automatic method

Lithuanian Standards Office , automatic fat extraction

  • LST EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)

VN-TCVN, automatic fat extraction

  • TCVN 6555-2011 Cereals, cereals-based products and animal feeding stuffs.Determination of crude fat and total fat content by the Randall extraction method
  • TCVN 6123-2007 Animal and vegetable fats and oils.Determination of unsaponifiable matter.Method using diethyl ether extraction

YU-JUS, automatic fat extraction

  • JUS E.K8.029-1991 Animal and vegetable fats and oils,Determination of unsapooifiable matter,Rapid method using hexane extraction

Professional Standard - Grain, automatic fat extraction

  • LS/T 6105-2012 Determination of fatty acid value of grains and oils in grains and products Automatic titration analyzer method

Professional Standard - Agriculture, automatic fat extraction

  • 水产品质量安全检验手册 2.4.1.0-2005 Chapter 2 Basic analysis methods for physical and chemical testing of aquatic products Section 4 Determination of fat in aquatic products (GBT 5009.6-2003) 1. Soxhlet extraction method

European Committee for Standardization (CEN), automatic fat extraction

  • EN ISO 3596-1:2000 Animal and Vegetable Fats and Oils - Determination of Unsaponifiable Matter - Part 1: Method Using Diethyl Ether Extraction (Reference Method) ISO 3596-1:1888, Including Amendment 1:1997; Superseded by EN ISO 3596:August 2001
  • EN ISO 18609:2001 Animal and Vegetable Fats and Oils - Determination of Unsaponifiable Matter - Method Using Hexane Extraction ISO 19609:2000; Supersedes EN ISO 3596-2:2000

International Organization for Standardization (ISO), automatic fat extraction

  • ISO 3596-1:1988 Animal and vegetable fats and oils; determination of unsaponifiable matter; part 1: method using diethyl ether extraction (reference method)

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