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The fastest method for microbiological detection
The fastest method for microbiological detection, Total:146 items.
In the international standard classification, The fastest method for microbiological detection involves: Farming and forestry, Biology. Botany. Zoology, Microbiology, Water quality, Rubber and plastics products, Geology. Meteorology. Hydrology, Milk and milk products, Processes in the food industry, General methods of tests and analysis for food products, Spices and condiments. Food additives, Textile auxiliary materials, Animal feeding stuffs, Analytical chemistry, Food products in general, Meat, meat products and other animal produce.
Group Standards of the People's Republic of China, The fastest method for microbiological detection
- T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
- T/SZGIA 2-2016 Detection of environmental microorganisms based on high-throughput sequencing
- T/SZGIA 1.2-2018 Detection of environmental microorganisms based on high-throughput sequencing Part 2: Methodology of detecting human fecal microbiota using metagenomic sequencing
- T/SDAQI 007-2021 Rapid qualitative detection of Pseudomonas aeruginosa in production water Real-time PCR method
- T/FSAS 20-2018 Rapid detection method for quinolone drug residues in livestock and poultry products and aquatic products
- T/SATA 024-2021 Colloidal gold immunochromatography method for rapid detection of florfenicol and its metabolites in poultry eggs
国家市场监督管理总局、中国国家标准化管理委员会, The fastest method for microbiological detection
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, The fastest method for microbiological detection
- GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
- GB/T 21662-2008 Quick testing method and evaluation for plastic shopping bags
Professional Standard - Hygiene , The fastest method for microbiological detection
- WS/T 116-1999 Microbiological examination of food hygiene--Rapid LTSE method for determination of Coliform bacteria
International Organization for Standardization (ISO), The fastest method for microbiological detection
- ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO 24190:2023 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO 8552:2004|IDF 132:2004 Estimation of psychrotrophic microorganisms in milk using colony counting technique (rapid method)
- ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
- ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli 0157
- ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
- ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.- Part 1:Detection method
British Standards Institution (BSI), The fastest method for microbiological detection
- BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- 22/30397817 DC BS ISO 24190. Biotechnology. Analytical Methods. Risk based approach for design and validation of methods for rapid microbial detection in bioprocesses
- BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
- BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
- BS ISO 8552:2004 Milk - Estimation of psychrotrophic microorganisms - Colony-count technique at 21 °C (rapid method)
- BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
- BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
- BS 4285-3.4.2:1989 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of lipolytic microorganisms - Tributyrin agar method
- BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
- BS 4285 Sec.2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms. Enumeration of microorganisms by most probable number technique
- BS 4285 SubSec.3.4.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms. Tributyrin agar method
- BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
- BS 4285 Sec.3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of yeasts and moulds
- BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
- BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
- BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
- BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
- BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
- BS ISO 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
- BS 4285 SubSec.3.10.3:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Staphylococcus aureus. Enumeration using the most probable number technique
- BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
- BS 4285 Sec.3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus.
- BS EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
- BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
- BS EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
- BS EN ISO 21567:2004 Microbiology of foods and animal feeding stuffs - Horizontal method for the detection of Shigella spp
- BS 4285 SubSec.3.9.2:1992 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella. Screening method using electrical conductance
Jiangsu Provincial Food Standard of the People's Republic of China, The fastest method for microbiological detection
- DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards
Hebei Provincial Standard of the People's Republic of China, The fastest method for microbiological detection
- DB13/T 5143-2019 Microbial inhibition method for rapid detection of multiple antibiotic residues in livestock and poultry tissues and body fluids
Professional Standard - Environmental Protection, The fastest method for microbiological detection
- HJ/T 86-2002 Water quality.Determination of biochemical oxygen demand(BOD).Speedy testing method of microorganism sensor
Shandong Provincial Standard of the People's Republic of China, The fastest method for microbiological detection
- DB37/T 4298-2020 Rapid Detection Method of Green Tide Secondary Toxicity Luminescence Bacteria Method
Standard Association of Australia （SAA）, The fastest method for microbiological detection
- AS 5013.3:2009 Food microbiology
Method 3: Microbiology of food and animal
feeding stuffs—Horizontal method for the
detection and enumeration of coliforms—
Most probable number technique
- AS/NZS 1766.2.12:2002 Food microbiology - Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method
- AS 5013.3:2022 Food microbiology, Method 3: Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique (ISO 4831:2006, MOD)
- AS 5013.15:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
- AS 5013.10:2009 Food microbiology
Method 10: Microbiology of food and animal
feeding stuffs—Horizontal method for the
detection of Salmonella
spp. (ISO 6579:2002,
MOD)
- AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
- AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
- AS 5013.25:2009
- AS 5013.24.1:2020 Food microbiology, Method 24.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Detection method (ISO 11290-1:2017, MOD)
- AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
- AS 5013.20:2017 Food microbiology, Method 20: Preparation of test samples for microbiological examination — Poultry and poultry product surfaces
- AS 5013.26:2020 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001/Amd.1:2017, MOD)
- AS 5013.30:2010 Food microbiology
Method 30: Examination of specific product—
Sweetened condensed milks
- AS 5013.10/AMD 1:2005 Amendment No.1 to AS 5013.10-2004 Food microbilolgy Method 10: Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- AS 5013.8.2:2019 Food microbiology, Method 8.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Colony-count technique (ISO 21528-2:2017, MOD)
Professional Standard - Commodity Inspection, The fastest method for microbiological detection
VN-TCVN, The fastest method for microbiological detection
- TCVN 4882-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of conforms.Most probable number technique
- TCVN 7715-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 1: Detection method
- TCVN 7700-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of Listeria monocytogenes.Part 1: Detection method
European Committee for Standardization (CEN), The fastest method for microbiological detection
- EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- EN 1884:1998 Feather and down - Test methods - Determination of microbiological state
- EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
- EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
Association Francaise de Normalisation, The fastest method for microbiological detection
- NF ISO 4831:2006 Microbiologie des aliments - Méthode horizontale pour la recherche et le dénombrement des coliformes - Technique du nombre le plus probable
- XP CEN ISO/TS 13136:2012 Microbiologie des aliments - Méthode basée sur la réaction de polymérisation en chaîne (PCR) en temps réel pour la détection des micro-organismes pathogènes dans les aliments - Méthode horizontale pour la détection des Escherichia coli produc...
- NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- NF EN ISO 22964:2017 Microbiologie de la chaine alimentaire - Méthode horizontale pour la détection de Cronobacter spp.
- NF V08-063*NF EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
- NF V08-026-1*NF EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method
- NF EN ISO 20838:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à l'amplification et à la détection pour les méthodes qualitatives
- NF V08-026-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method.
IN-BIS, The fastest method for microbiological detection
Korean Agency for Technology and Standards (KATS), The fastest method for microbiological detection
- KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
- KS J ISO 4831-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique
- KS J ISO 7251-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of presumptive Escherichia coli －Most probable number technique
- KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
- KS I 3218-2003(2018)
- KS J ISO 16654:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
- KS J ISO 11290-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 1：Detection method
- KS J ISO 4831-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique
- KS J ISO 10272-1:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection and enumeration of Campylobacter spp.－Part 1：Detection method
KR-KS, The fastest method for microbiological detection
- KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
- KS J ISO 16654-2022 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Escherichia coli O157
RU-GOST R, The fastest method for microbiological detection
- GOST ISO 21871-2013 Microbiology of food and animal feeding stuffs. Most probable number count and detection method for Bacillus cereus
- GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
- GOST R 54354-2011 Meat and meat products. General requirements and methods of microbiological testing
- GOST R ISO 7827-2016 Water quality. Evaluation of the «ready», «ultimate» aerobic biodegradability of organic compounds in an aqueous medium. Method by analysis of dissolved organic carbon (DOC)
- GOST ISO 10272-1-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of Campylobacter spp. Part 1. Detection method
- GOST 10444.11-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of mesophilic lactic acid bacteria
North Atlantic Treaty Organization Standards Agency, The fastest method for microbiological detection
- STANAG 7063-2001 METHODS OF DETECTION AND TREATMENT OF FUELS CONTAMINATED BY MICRO- ORGANISMS
ZA-SANS, The fastest method for microbiological detection
- SANS 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
FI-SFS, The fastest method for microbiological detection
CEN - European Committee for Standardization, The fastest method for microbiological detection
- EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
Liaoning Provincial Standard of the People's Republic of China, The fastest method for microbiological detection
- DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
Japanese Industrial Standards Committee (JISC), The fastest method for microbiological detection
- JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water
German Institute for Standardization, The fastest method for microbiological detection
- DIN EN ISO 21871:2006-04 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006); German version EN ISO 21871:2006
- DIN 58943-40:2006 Medical microbiology - Diagnosis of tuberculosis - Part 40: Evaluation criteria for fast culture procedures for the detection of mycobacteria
- DIN EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006); English version of DIN EN ISO 21871:2006-04
- DIN EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001); German version EN ISO 16654:2001
- DIN EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
- DIN EN ISO 16654:2023-06 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
- DIN EN ISO 22964:2017-08 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017
- DIN 10182-2:1982 Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test)
- DIN EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); English version of DIN EN ISO 10272-1:2006-04
ES-UNE, The fastest method for microbiological detection
- UNE-EN ISO 10272-1:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
国家药监局, The fastest method for microbiological detection
- YY/T 0688.1-2023 Performance evaluation of infectious pathogen susceptibility testing and antimicrobial susceptibility testing equipment Part 1: Broth microdilution reference method for the detection of in vitro activity of antimicrobial agents against fast-growing aerobi
Professional Standard - Agriculture, The fastest method for microbiological detection
Indonesia Standards, The fastest method for microbiological detection
- SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
- SNI ISO 7251:2012 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Escherichia coli unexpected - Most Likely Number Technique
Danish Standards Foundation, The fastest method for microbiological detection
- DS/ISO 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
- DS/EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
- DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
- DS/ISO 4831:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
- DS/EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
- DS/EN ISO 11290-1:1997 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method
- DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
Jiangxi Provincial Standard of the People's Republic of China, The fastest method for microbiological detection
- DB36/T 412-2003 Determination of gentamicin residues in animal edible tissues Microbiological assay
American Society for Testing and Materials (ASTM), The fastest method for microbiological detection
- ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices
Lithuanian Standards Office , The fastest method for microbiological detection
- LST EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
- LST ISO 7251:2005 Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique (idt ISO 7251:2005)
AENOR, The fastest method for microbiological detection
- UNE-EN ISO 21871:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
- UNE-EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
AT-ON, The fastest method for microbiological detection
- ONORM DIN 10182-1-1993 Microbiological analysis of milk - Detection of inhibitory substances in milk - Reference method
PL-PKN, The fastest method for microbiological detection
- PN A86034-08-1993 Milk and milk products. Microbiological examination. Coliforms. Detection, enumeration of most probalbe number technique (MPN) and colony count technique
- PN A86034-10-1993 Milk and milk products. Microbiological examination. Detection and enumeration of enterococci-colony count technique
- PN A75052-13-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of enterococci
- PN A75052-17-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of Bacillus cereus