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Food Additive Testing Methods

Food Additive Testing Methods, Total:360 items.

In the international standard classification, Food Additive Testing Methods involves: Spices and condiments. Food additives, Analytical chemistry, Food products in general, General methods of tests and analysis for food products, Petroleum products in general, Microbiology, Materials and articles in contact with foodstuffs, Raw materials for rubber and plastics, Non-ferrous metals, Insulating fluids, Lubricants, industrial oils and related products, Animal feeding stuffs, Products of the chemical industry, Fuels, Test conditions and procedures in general, Construction materials, Organic chemicals, Inorganic chemicals, Meat, meat products and other animal produce, Prepackaged and prepared foods, Kitchen equipment, Milk and milk products, Edible oils and fats. Oilseeds, Vocabularies, Pesticides and other agrochemicals, Products of the textile industry, Waxes, bituminous materials and other petroleum products, Industrial automation systems, Applications of information technology, Thermodynamics and temperature measurements, Farm buildings, structures and installations.

Indonesia Standards, Food Additive Testing Methods

SNI 01-2894-1992 Food additives/food preservatives, Test methods
SNI 01-2895-1992 Food colour (additives), Test methods
SNI 01-2896-1998 Test method for metal pollutant in food

RU-GOST R, Food Additive Testing Methods

GOST 33294-2015 Food additives. Methods for determination of the main substance in the food additive potassium nitrite E249
GOST 32743-2014 Food additives. Method of potentiometric determining of citric acid and citric ions in the complex food additives
GOST R 54980-2012 Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
GOST R 54979-2012 Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
GOST R 54979-2012(2019) Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
GOST R 54980-2012(2019) Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
GOST 6370-1983 Petroleum, petroleum products and additives. Method for determination of mechanical admixtures
GOST 33334-2015 Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578
GOST 33293-2015 Food additives. Methods for identification and determination of total coloring matters percentage in food colour indigotine E132
GOST 33292-2015 Food additives. Methods for identification and determination of total coloring matters percentage in food colour quinoline yellow E104
GOST 33767-2016 Food additives. Methods for identification and determination of total coloring matter mass fraction in food colour anhocyanins E163
GOST 34146-2017 Food additives. Methods for identification and determination of total coloring matter percentage of food colour curcumin E100
GOST R 55228-2012 Food additives. Method of the mass determining of citric acid and concomitant acids in production of citric acid
GOST 12228.2-1978 Ruthenium. Method of volatile additions determination
GOST 2917-1976 Oils and additives. Method of test for corrosion influence on metals
GOST R 55229-2012 Food additives. Colorimetric method for total phosphorus mass content determination in raw materials for citric acid production
GOST R 52240-2004 Lubrication oils and additives. Test methods for phosphorus
GOST R 51795-2001 Cements. Methods for determination of content of mineral additives
GOST 5726-1953 Lubricating oils with additives. Method of the determination of washing properties
GOST 12275-1966 Lubricating oils and additives. Method for determination of degree of cleanliness
GOST 30459-2003 Additives for concretes and mortars. Methods of determining the efficiency
GOST 25094-2015 Active mineral additions for cements. Method of activity determination
GOST R 53222-2008 Meat and meat products. Histological method of identification of plant carbohydrates additives
GOST R 52814-2007 Food products. Method for the detection of Salmonella
GOST R 53213-2008 Meat and meat products. Histological method of identification of plant protein additives
GOST 31474-2012 Meat and meat products. Histological method of identification of plant protein additives
GOST 30726-2001 Food-stuffs. Methods for detection and determination of Escherichia coli
GOST R 54085-2010 Food products. Method for detection of Shigella species bacteria
GOST R 56058-2014 Feed and feed additives. Methods of identification and determination GMO of plant origin
GOST 28566-1990 Food products. Method for detection and determination of count Enterococci
GOST 30519-1997 Food products. Method for detection of Salmonella
GOST R 50480-1993 Food products. Method for detection of Salmonella

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Food Additive Testing Methods

GB/T 8450-1987 Method for determination of arsenic in food additives
GB/T 5009.75-2003 Determination of lead in food additives
GB/T 5009.76-2003 Determination of arsenic in food additives
GB 28310-2012 Food Additive β- Carotene (Fermentation Method)
GB 1917-1994 Food additive.Liquid carbon dioxide(From alcohol fermentation plant)
GB 10617-1989 Food additive--Sucrose fatty acid ester (Method of propylene glycol)
GB 10617-2005 Food additive.Sucrose fatty acid ester(method of propylene glycol)
GB/T 22922-2008 Analytical method for rosin pentaerythritol ester of food additives for import and export
GB 8817-2001 Food additive Caramel (Sulfite ammonia caramel,ammonia caramel,plain caramel)
GB 26401-2011 National Food Safety Standard Food Additive Arachidonic Acid Oil (Fermentation Method)
GB 10621-1989 Food additive--Liquid carbon dioxide(from lime-kiln and ammonia plant off gases)
GB 26400-2011 National Food Safety Standard Food Additive DHA Oil (Fermentation Method)
GB/T 511-1988 Petroleum products and additives--Determination of mechanical impurities--Gravimetric method
GB/T 511-2010 Petroleum,petroleum products and additives.Method for determination of machanical admixtures

Professional Standard - Agriculture, Food Additive Testing Methods

GB 8450-1987 Determination method of arsenic in food additives
GB/T 8449-1987 Determination method of lead in food additives
食药监办许[2010]114号-2 Detection method for illegally added drugs in weight-loss health food
食药监办许[2010]114号-1 Detection method for illegally added drugs in supplementary blood lipid-lowering health food
食品整治办〔2010〕50号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fourth batch)
食品整治办〔2011〕1号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fifth batch)
食品整治办〔2009〕72号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the third batch)
食品整治办〔2008〕3号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the first batch)
食品整治办〔2009〕5号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the second batch)
GB/T 8451-1987 Test method for the limit of heavy metals in food additives
卫计委公告无公告号 List of non-edible substances and easily abused food additives that may be added illegally in food (summary of batches 1-5)
食品整治办〔2009〕29号 Notice on Printing and Distributing the Guiding Principles and Plans for National Special Rectification and Sampling of Cracking down on Illegal Addition of Non-edible Substances and Abuse of Food Additives
食药监监食三[2016]28号 Notice of 8 inspection methods including the inspection method of illegally adding salbutamol in health food
卫生部公告2011年第16号 Announcement on publishing the list of non-edible substances that may be illegally added in food and food additives that are easy to be abused (the sixth batch)
SN/T 2775-2023 Evaluation method of commercial food testing kits
SN/T 5073-2018 Determination of residual solvents such as toluene and methanol in food additives for export by headspace gas chromatography
GB 2760-2014增补公告2017年第3号 Announcement on new food additives such as aminoacetic acid (hydroxyacetonitrile method)
GB 2760-2014增补公告2016年第9号 Announcement on new varieties of food additives such as ascorbyl palmitate (enzymatic method)
卫监督发〔2014〕21号 Notice on Printing and Distributing the "National Crackdown on Illegal Addition of Non-edible Substances and Abuse of Food Additives" Recent Work Emphasis and Requirements
农业部公告第2320号 Inspection methods for illegally added lincomycin in Houttuynia injection, inspection methods for illegally added ofloxacin salicylate in Houttuynia injection, and inspection methods for illegally added amantadine and rimantadine in traditional Chinese me
水产品质量安全检验手册 7.6.2.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (1) Rapid Qualitative Method
水产品质量安全检验手册 7.4.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 4 Determination of Antioxidants in Aquatic Products 2. Determination of Propyl Gallate (PG)-Spectrophotometric Method (GBT 5009.32-2003)
GB/T 5009.35-1996 Determination method of coloring agent in food
水产品质量安全检验手册 7.6.2.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (2) Iodometric Method
水产品质量安全检验手册 7.2.1.3-2005 Chapter 7 Inspection of additives in aquatic products Section 2 Determination of sweeteners in aquatic products 1. Determination of sodium saccharin (GBT 5009.28-2003) (3) Determination method of ion selective electrode
水产品质量安全检验手册 7.5.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 5 Determination of Chromogenic Agents in Aquatic Products 2. Determination of Nitrate--Cadmium Column Method (GBT 5009.33-2003)
水产品质量安全检验手册 7.4.3.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 4 Determination of Antioxidants in Aquatic Products 3. Determination of Phytic Acid--Spectrophotometric Method (GBT 5009.153-2003)
水产品质量安全检验手册 7.6.1.2-2005 Chapter 7 Inspection of additives in aquatic products Section 6 Determination of bleaching agents in aquatic products 1. Determination of sulfite (GBT 5009.34-2003) (2) Distillation method
水产品质量安全检验手册 7.7.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 2. Determination of Allura Red-Spectrophotometric Method (GBT 5009.141-2003)
水产品质量安全检验手册 7.6.2.3-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (3) Ion Chromatography
农业农村部公告第384号 Inspection method for 25 compounds of sulfonamides and quinolones illegally added to veterinary drug preparations
水产品质量安全检验手册 7.7.1.3-2005 Chapter 7 Inspection of additives in aquatic products Section 7 Determination of colorants in aquatic products 1. Determination of synthetic colorants (GBT 5009.35-2003) (3) Oscillopolarographic method
水产品质量安全检验手册 7.7.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 1. Determination of Synthetic Colorants (GBT 5009.35-2003) (2) Thin Layer Chromatography
水产品质量安全检验手册 7.7.1.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 1. Determination of Synthetic Colorants (GBT 5009.35-2003) (1) Liquid Chromatography
农业部公告第2448号 34 inspection method standards including furazolidone, nitrofurazone, and nitrofurantoin are illegally added to Chinese veterinary medicine powder
农业部公告第2538号 Detection method of illegally added avian influenza virus antigen in poultry inactivated vaccine
水产品质量安全检验手册 7.5.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 5 Determination of Chromogenic Agents in Aquatic Products 1. Determination of Nitrite (GBT 5009.33-2003) (2) Oscillopolarographic method
水产品质量安全检验手册 7.7.3.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 3. Determination of Gardenia Yellow (GBT 5009.149-2003) (2) TLC
水产品质量安全检验手册 7.1.0.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 1 Determination of Sour Regulators in Aquatic Products Determination of Organic Acids--Liquid Chromatography (GBT 5009.157-2003)
水产品质量安全检验手册 7.3.5.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 5. Determination of Dehydroacetic Acid - Liquid Chromatography (GBT 5009.121-2003)
水产品质量安全检验手册 7.7.4.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 4. Determination of Monascus Pigment--Thin Layer Chromatography (GBT 5009.150-2003)
水产品质量安全检验手册 7.2.1.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 1. Determination of Sodium Saccharin (GBT 5009.28-2003) (1) Liquid Chromatography
水产品质量安全检验手册 7.2.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 1. Determination of Sodium Saccharin (GBT 5009.28-2003) (2) TLC
水产品质量安全检验手册 7.7.3.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 3. Determination of Gardenia Yellow (GBT 5009.149-2003) (1) Liquid Chromatography

Professional Standard - Commodity Inspection, Food Additive Testing Methods

SN/T 2360.23-2009 Rules for the inspection of food additives for import and export.Part 23:Composit food additives
SN/T 2360.24-2009 Rules for the inspection of food additives for import and export.Part 24:Special food additives
SN/T 2606-2010 Guideline for simple evaluation of food additive intake for import and export
SN/T 2360.25-2009 Rules for the inspection of food additives for import and export.Part 25:Food processing aids
SN/T 2360.9-2009 Rules for the inspection of food additives for import and export.Part 9:Colours
SN/T 2360.3-2009 Rules for the inspection of food additives for import and export.Part 3:Anticaking agent
SN/T 2360.4-2009 Rules for the inspection of food additives for import and export.Part 4:Antifoaming agents
SN/T 2360.6-2009 Rules for the inspection of food additives for import and export.Part 6:Bleaching agents
SN/T 2360.7-2009 Rules for the inspection of food additives for import and export.Part 7:Bulking agents
SN/T 2360.10-2009 Rules for the inspection of food additives for import and export.Part 10:Colour fixatives
SN/T 2360.11-2009 Rules for the inspection of food additives for import and export.Part 11:Emulsifieres
SN/T 2360.12-2009 Rules for the inspection of food additives for import and export.Part 12:Enzyme preparations
SN/T 2360.13-2009 Rules for the inspection of food additives for import and export.Part 13:Flavour enhancers
SN/T 2360.15-2009 Rules for the inspection of food additives for import and export.Part 15:Coating agents
SN/T 2360.18-2009 Rules for the inspection of food additives for import and export.Part 18:Anticorrosive
SN/T 2360.20-2009 Rules for the inspection of food additives for import and export.Part 20:Sweeteners
SN/T 2360.21-2009 Rules for the inspection of food additives for import and export.Part 21:Thickener
SN/T 2360.5-2009 Rules for the inspection of food additives for import and export.Part 5:Antioxidant
SN/T 2360.1-2009 Rules for the inspection of food additives for import and export.Part 1:General rules
SN/T 2360.14-2009 Rules for the inspection of food additives for import and export.Part 14:Flour treatment agents
SN/T 2360.16-2009 Rules for the inspection of food additives for import and export.Part 16:Humectants
SN/T 2360.17-2009 Rules for the inspection of food additives for import and export.Part 17:Food nutrition enhancer
SN/T 2360.2-2009 Rules for the inspection of food additives for import and export.Part 2:Acidity regulator
SN/T 2360.19-2009 Rules for the inspection of food additives for import and export.Part 19:Stabilizer and coagulators agents
SN/T 2360.22-2009 Rules for the inspection of food additives for import and export.Part 22:Flavor substances and flavorings
SN/T 2775-2011 Evaluation method of commercial food testing kits
SN/T 2360.8-2009 Rules for the inspection of food additives for import and export.Part 8:Chewing gum bases and ingredients
SN/T 4317-2015 Determination of 7 photoinitiators migration constents in foodstuffs for export.LC-MS/MS method
SN/T 1962-2007 Detection of klebdella in food
SN/T 1870-2007 Detection of pathogens in food.Real-time PCR Method
SN/T 1978-2007 Determination of dieldrin and endrin residues in food for import and export.GC-MS method
SN/T 2525-2010 Detection of Clostridium botulinum in foods by PCR
SN/T 3624-2013 Detemination of Acrobacter in food for export

IX-FAO, Food Additive Testing Methods

CODEX STAN 239-2003(En) General analytical methods for food additives
Codex Stan 239-2003(Ch) General analytical methods for food additives
CODEX STAN 239-2004 General Methods of Analysis for Food Additives
CAC/MISC 6-2017 List of codex specifications for food additives
CODEX STAN 231-2001(En) General methods for testing irradiated food
CODEX STAN 231-2001,Rev.2003(Ch) General methods for testing irradiated food
CODEX STAN 231-2003 General Codex Methods for the Detection of Irradiated Foods

VN-TCVN, Food Additive Testing Methods

TCVN 6468-1998 Food additives.Methods for determining inorganic components
TCVN 6470-2010 Food additives.Test methods for food colours
TCVN 6471-2010 Food additives.Test methods for flavouring agents
TCVN 6469-2010 Food additives.Methods for evaluating appearance and physical properties
TCVN 2689-2007 Lubricating oils and additives.Test method for determination of sulphated ash

Hebei Provincial Standard of the People's Republic of China, Food Additive Testing Methods

DB13/T 1226-2010 Determination method of residue on ignition in food additive products
DB/1300 B22 13-1990 Quality of high-quality edible millet and its detection method

Group Standards of the People's Republic of China, Food Additive Testing Methods

T/NAIA 039-2021 Determination of fluorine in food and food additives by ion chromatography
T/ZZB 1246-2019 Food additive Lycopene (Fermentation)
T/ZZB 1682-2020 Food Additive β-carotene (fermentation)
T/JSAIA 010-2023 Rapid detection of illegally added sibutramine in foods Raman spectroscopy method
T/JSAIA 011-2023 Rapid detection of illegally added metformin hydrochloride in foods Raman spectroscopy method
T/SZTIC 002-2021 Rapid detection of illegal additives in health food by direct ionization miniature mass spectrometry
T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food

GOSTR, Food Additive Testing Methods

GOST 6370-2018 Petroleum, petroleum products and additives. Method for determination of mechanical admixtures
GOST 34623-2019 Foods for special dietary uses, food biologically active additives. Method for determination of proanthocyanidins
GOST R 58598-2019 Additive technologies. Types and methods of non-destructive testing of products
GOST 9827-1975 Additives and additive containing oils. Method for determination of phosphorus
GOST R 51795-2019 Cements. Methods for determination of content of mineral additives
GOST R 58597-2019 Additive technology. Nondestructive testing measures made by using additive technology methods
GOST 34449-2018 Food products, food raw materials, feeds, feed additives. Determination of dioxins mass fraction by gas chromatography/high-resolution mass spectrometry
GOST R 58600-2019 Additive technologies. Non-destructive testing of metal products manufactured by using additive technology methods. Main provisions
GOST 34606-2019 Veterinary preparation, feed, feed additive. Method for determination of the content of aromatic components by gas-liquid chromatography with flame ionization detection
GOST R 58958-2020 Food products, raw materials, feed and feed additives, seeding material. Detection of GMO by method of screening with testing the sets of genetic elements depending on the types of agricultural plants
GOST 34439-2018 Veterinary preparation, feed, feed additive. Determination of antioxidants by high-performance liquid chromatography with spectrophotometric detection
GOST 32010-2013 Food products. Method for detection of Shigella species bacteria

Lithuanian Standards Office , Food Additive Testing Methods

LST 1615-2000 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
LST 1615/P-2020 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
LST EN 15842-2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
LST EN 13784-2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method

National Health Commission of the People's Republic of China, Food Additive Testing Methods

GB 1886.304-2020 National Food Safety Standard Food Additive Phosphoric Acid (Wet Process)
GB 5009.75-2014 Determination of Lead in Food Additives in National Food Safety Standards
GB 5009.76-2014 National Food Safety Standards Determination of Arsenic in Food Additives
GB 1886.85-2016 National Food Safety Standard Food Additive Glacial Acetic Acid (Low Pressure Carbonylation Method)

Professional Standard - Light Industry, Food Additive Testing Methods

QB 2245-1996 Food additive sucrose fatty acid ester (solvent-free method)
QB 1412-1991 Food additive caramel coloring (ammonium sulfite method)
QB/T 1412-1991 Food additive caramel coloring (ammonium sulfite method)
QB 2392-1998 Food additive caramel color (ammonium sulfite method and common method)
QB/T 1035.2-1991 Determination of arsenic content in food additive sodium tripolyphosphate
QB/T 1035.4-1991 Food additive sodium tripolyphosphate sulfate content determination gravimetric method
QB/T 1035.3-1991 Determination of fluoride content of food additive sodium tripolyphosphate
QB/T 1035.1-1991 Determination of content of food additive sodium tripolyphosphate heavy metal (calculated as lead)

Jilin Provincial Standard of the People's Republic of China, Food Additive Testing Methods

DB22/T 1984-2013 Determination of Mercury in Food Additives by Atomic Fluorescence Spectrometry
DB22/T 1982-2013 Determination of Cadmium in Food Additives - Graphite Furnace Atomic Absorption Spectrometry
DB22/T 1983-2013 Determination of Arsenic, Lead, Mercury and Cadmium in Food Additives by Inductively Coupled Plasma Mass Spectrometry

HU-MSZT, Food Additive Testing Methods

IT-UNI, Food Additive Testing Methods

UNI 7105-1972
UNI 7104-1972
UNI 7102-1972
UNI 7103-1972
UNI 7107-1972
UNI 7106-1972
UNI 7108-1972
UNI 7109-1972
UNI 7133-1972
UNI ISO 23349:2021 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols

其他未分类, Food Additive Testing Methods

German Institute for Standardization, Food Additive Testing Methods

DIN CEN/TS 14577:2004-03 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons; German version CEN/TS 14577:2003
DIN CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons; German version CEN/TS 14577:2003
DIN EN 13784:2002-04 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method; German version EN 13784:2001
DIN EN 15784:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
DIN EN 15786:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
DIN EN 15787:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive; German version EN 15787:2021
DIN EN 15786:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive; German version EN 15786:2021
DIN EN 60619:2005 Electrically operated food preparation appliances - Methods for measuring the performance (IEC 60619:1993 + A1:1995 + A2:2004); German version EN 60619:1993 + A1:1995 + A2:2004
DIN EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DIN EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
DIN EN 15787:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
DIN EN 15788:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive; German version EN 15788:2021
DIN EN 15789:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive; German version EN 15789:2021
DIN EN 15784:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive; German version EN 15784:2021
DIN EN 17134-2:2022-11 Textiles and textile products - Determination of biocide additives - Part 2: Chlorophenol-based preservatives, method using gas chromatography; German and English version prEN 17134-2:2022 / Note: Date of issue 2022-10-07*Intended as replacement for DI...
DIN EN 15788:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive

Taiwan Provincial Standard of the People's Republic of China, Food Additive Testing Methods

CNS 2914-1968 Method of Test for Appearance of Petroleum Products and Additives
CNS 10885-2001 Method of test for preservatives in feeds
CNS 14527-2001 Method of test for pesticide residues in food－Test of Thiabendazole，a fungicide
CNS 13819-1997 Method of Test for Pesticide Residues in Foods-Test of Thiobencarb,a Herbicide
CNS 14537-2001 Method of test for pesticide residues in food－Test of bromacil
CNS 14528-2001 Method of test for pesticide residues in food－Test of Cyfluthrin，an insecticide
CNS 14347-1999 Method of test for pesticide residues infoods-Test for Diuron a herbicide
CNS 14522-2001 Method of test for pesticide residues in food－Test of Pendimethalin，a herbicide
CNS 14459-2000 Method of test for veterinary drug residues in food-Test of sulfadrugs
CNS 14519-2001 Method of test for pesticide residues in food－Test of Clofentezine，an acaricide
CNS 14520-2001 Method of test for pesticide residues in food－Test of Myclobutanil，a fungicide
CNS 14523-2001 Method of test for pesticide residues in food－Test of Benalaxyl ，a fungicide
CNS 14526-2001 Method of test for pesticide residues in food－Test of Dichlofluanid，a fungicide
CNS 14419-2000 Method of test for pesticide residues in foods - Test of Bitertanol，a fungicide
CNS 13821-1997 Method of Test for Pesticide Residues in Foods-Test of Methoiocarb,an Insecticide
CNS 13823-1997 Method of Test for Pesticide Residues in Foods-Test of Isoprothiolane,a Fungicide
CNS 13825-1997 Method of Test for Pesticide Residues in Foods-Test of Fluroxypyr,a Herbicide
CNS 13820-1997 Method of Test for Pesticide Residues in Foods-Test of Isoprocarb,an Insectibide
CNS 13822-1997 Method of Test for Pesticide Residues in Foods-Test of Fensulfothion,an Insecticide
CNS 14188-1998 Method of test for pesticide residues in foods - Test of Amitraz,an acaricide
CNS 14521-2001 Method of test for pesticide residues in food－Test of Chlorfenvinphos，an insecticide
CNS 14405-2000 Methods of test for pesticide residues in foods-Test of Profenofos, an insecticide
CNS 14539-2001 Method of test for pesticide residues in food－Test of hexaconazole,a fungicide
CNS 14349-1999 Method of test for pesticide resiues in foods-Test for Dienochlor, an acaricide
CNS 14329-1999 Method of test for pesticide residues in foods-Test of Acifluorfen, a herbicide
CNS 14420-2000 Method of test for pesticide residues in foods - Test of Butocarboxim，an insecticide
CNS 14190-1998 Method of test for pesticide residues in foods - Test of Propiconazole,a fungicide
CNS 13671-1996 Method of Test for Pesticide Residues in Foods-Test of Buprofezin,an Insecticide
CNS 14542-2001 Method of test for pesticide residues in food－Test of benzoximate,an acaricide
CNS 14406-2000 Method of test for pesticide residues in food-Test of Pyrazophos, a fungicide
CNS 14538-2001 Method of test for pesticide residues in food－Test of butylate,a herbicide
CNS 14404-2000 Method of test for pesticides residues in foods-Test of Bromopropylate, an acaricide
CNS 14544-2001 Method of test for pesticide residues in food－Test of allethrin，an insecticide
CNS 14540-2001 Method of test for pesticide residues in food－Test of Guazatine，a fungicide
CNS 14407-2000 Method of test for pesticide residues in foods-Test for Bromophos, an insecticide
CNS 14348-1999 Method of test for pesticide residues in foods-Test of Dicrotophos, an insecticide
CNS 14330-1999 Method of test for pesticide residues in foods-Test of Bentazone, a herbicide
CNS 14518-2001 Method of test for pesticide residues in food－Test of Flucythrinate，an insecticide
CNS 14541-2001 Method of test for pesticide residues in food－Test of pyraclofos,an insecticide
CNS 14189-1998 Method of test for pesticide residues in foods - Test of Ethirimol,a fungicide
CNS 14543-2001 Method of test for pesticide residues in food－Test of hexythiazox,an acaricide
CNS 14187-1998 Method of test for pesticide residues in foods - Test of Ametryh,a herbicide
CNS 14346-1999 Method of test for pesticide residues infoods-Test for Linuron a herbicide
CNS 13414-1994 Method of Test for Pesticide Residues in Foods - Test of 2,4 - D
CNS 13410-1994 Method of Test for Pesticide Residues in Foods - Test of Fenamiphos, an Organophosphorous Pesticide
CNS 13113-1992 Method of Test for Pesticide Residues in Food - Test of Fenarimol, a Fungicide
CNS 13412-1994 Method of Test for Pesticide Residues in Foods - Test of Omethoate, an Organophosphorous Pesticide
CNS 13669-1996 Method of Test for Pesticide Residues in Foods-Test of Methosfolan,an Organophosphorous Insectivide
CNS 13244-1993 Method of Test for Pesticide Residues in Foods - Test of Vinclozolin, a Fungicide
CNS 13411-1994 Method of Test for Pesticide Residues in Foods - Test of Fenitrothion, an Organophosphorous Pesticide
CNS 13310-1993 Method of Test for Pesticide Residues in Foods - Test of Phoxim, an Organophosphorous Pesticide
CNS 13670-1996 2
CNS 13312-1993 Method of Test for Pesticide Residues in Foods - Test of Dicloran, an Organonitrogen Pesticide
CNS 13115-1992 Method of Test for Pesticide Residues in Food - Test of Iprodione, a Fungicide
CNS 13313-1993 Method of Test for Pesticide Residues in Foods - Test of Dithianon, an Organonitrogen Pesticide
CNS 13408-1994 Method of Test for Pesticide Residues in Foods - Test of Cyanofenphos, an Organophosphorous Pesticide
CNS 13409-1994 Method of Test for Pesticide Residues in Foods - Test of Edifenphos, an Organophosphorous Pesticide

European Committee for Standardization (CEN), Food Additive Testing Methods

PD CEN/TS 14577:2003 Materials and articles in contact with foodstuffs - Plastics; Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
PD CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
EN 16187:2015 Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
EN 17134-2:2023 Textiles and textile products - Determination of biocide additives - Part 2: Chlorophenol-based preservatives, method using gas chromatography

CN-STDBOOK, Food Additive Testing Methods

图书 3-9239 Comparative Analysis of Food Additives Regulations and Standards at Home and Abroad
图书 A-4586 Quality and safety detection of elements, additives and pollutants in fruits and their products

轻工业部, Food Additive Testing Methods

QB 1035.2-1991 Determination of arsenic content in food additive sodium tripolyphosphate
QB 1035.1-1991 Determination of heavy metal content in sodium triphosphate as a food additive
QB 1035.4-1991 Determination of food additive sodium tripolyphosphate sulfate content
QB 1035.3-1991 Determination of fluoride content in food additive sodium tripolyphosphate

Danish Standards Foundation, Food Additive Testing Methods

DS/CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
DS/EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DS/EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method

Association Francaise de Normalisation, Food Additive Testing Methods

XP D25-115*XP CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
XP CEN/TS 14577:2004 Matériaux et objets en contact avec les denrées alimentaires - Matières plastiques - Additifs polymériques - Méthode d'essai pour la détermination de la fraction massique d'un additif polymérique de masse moléculaire inférieure à 1000 daltons
NF P18-321:1998 Admixtures for concrete, mortar and grout. Test methods. Part 12 : determination of the alkali content of admixtures.
NF C73-320*NF EN 60619:1993 Electrically operated food preparation appliances. Measuring methods.
NF EN 13784:2002 Produits alimentaires - Détection d'aliments ionisés en utilisant le test de comète d'ADN - Méthode par criblage
NF EN 15842:2019 Produits alimentaires - Détection des allergènes alimentaires - Considérations générales et validation des méthodes
NF V18-231*NF EN 15787:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
NF V18-230*NF EN 15786:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
NF V18-237*NF EN 15784:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
NF V03-053*NF EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
NF V18-239*NF EN 15789:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
NF T60-286*NF ISO 23349:2020 Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
NF C73-320/A2*NF EN 60619/A2:2005 Electrically operated food preparation appliances - Methods for measuring the performance
NF V18-232*NF EN 15788:2021 Animal feeding stuffs : Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive

AENOR, Food Additive Testing Methods

UNE-CEN/TS 14577:2005 EX Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1 000 Daltons
UNE-EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNE-EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method

British Standards Institution (BSI), Food Additive Testing Methods

DD CEN/TS 14577:2003 Materials and articles in contact with foodstuffs. Plastics. Polymeric additives. Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
BS 5984:1980 Method for detection and determination of specified anti-oxidant additives in insulating oils
BS 7319-12:1990 Analysis of sodium chloride for industrial use - Methods for determination of anti-caking additives content of salt for food use
22/30415249 DC BS EN 17134-2. Textiles and textile products. Determination of biocide additives - Chlorophenol-based preservatives, method using gas chromatography
BS ISO 23349:2020 Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
BS EN ISO 17296-3:2016 Additive manufacturing. General principles. Main characteristics and corresponding test methods

ZA-SANS, Food Additive Testing Methods

SANS 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 1: Detection method
SANS 11290-2:1998 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 2: Enumeration method

IN-BIS, Food Additive Testing Methods

IS 13631-1993 Method of test for detection and determination of antioxidant additives in insulating oils

BR-ABNT, Food Additive Testing Methods

ABNT P-MB-319-1963

US-CFR-file, Food Additive Testing Methods

CFR 21-172.167-2013 Food and drugs. Part172:Food additives permitted for direct addition to food for human consumption. Section172.167:Silver nitrate and hydrogen peroxide solution.
CFR 21-178.1005-2013 Food and drugs. Part178:Indirect food additives:adjuvants, production aids, and sanitizers. Section178.1005:Hydrogen peroxide solution.

American Society for Testing and Materials (ASTM), Food Additive Testing Methods

ASTM D3147-94(1999) Standard Test Method for Testing Stop-Leak Additives for Engine Coolants
ASTM D1091-00 Standard Test Methods for Phosphorus in Lubricating Oils and Additives
ASTM D1091-00(2005) Standard Test Methods for Phosphorus in Lubricating Oils and Additives
ASTM D3147-06 Standard Test Method for Testing Stop-Leak Additives for Engine Coolants
ASTM D874-07 Standard Test Method for Sulfated Ash from Lubricating Oils and Additives
ASTM ISO/ASTM 52921-13(2019) Standard Terminology for Additive Manufacturing—Coordinate Systems and Test Methodologies
ASTM ISO/ASTM52921-13(2019) Standard Terminology for Additive Manufacturing—Coordinate Systems and Test Methodologies
ASTM D874-06 Standard Test Method for Sulfated Ash from Lubricating Oils and Additives
ASTM D2669-06 Standard Test Method for Apparent Viscosity of Petroleum Waxes Compounded with Additives (Hot Melts)
ASTM D874-00 Standard Test Method for Sulfated Ash from Lubricating Oils and Additives
ASTM D7751-16 Standard Test Method for Determination of Additive Elements in Lubricating Oils by EDXRF Analysis
ASTM D7751-16(2021) Standard Test Method for Determination of Additive Elements in Lubricating Oils by EDXRF Analysis
ASTM D3147-21 Standard Test Method for Testing Stop-Leak Additives for Engine Coolants

American National Standards Institute （ANSI), Food Additive Testing Methods

ANSI/ASTM D3147:1999 Test Method for Testing Stop-Leak Additives for Engine Coolants
ANSI/ASTM D2989:2002 Test Method for Acidity-Alkalinity of Halogenated Organic Solvents and their Admixtures
ANSI/ASTM D5828:1998 Test Method for Compatibility of Supplemental Coolant Additives (SCAs) and Engine Coolant Concentrates
ANSI/ASTM D7872:2013 Test Method for Determining the concentration of Pipeline Drag Reducer Additive in Aviation Turbine Fuels

未注明发布机构, Food Additive Testing Methods

BS 7319-12:1990(2011) Analysis of sodium chloride for industrial use — Part 12 : Methods for determination of anti - caking additives content of salt for food use
BS EN 17134-2:2023 Textiles and textile products — Determination of biocide additives Part 2 : Chlorophenol - based preservatives, method using gas chromatography

RO-ASRO, Food Additive Testing Methods

STAS SR 8934-19-1996 Sodium chloride. Methods for determination of anti-caking additives content of sodium chloride for food use. Determination of hexacyanoferrate

VE-FONDONORMA, Food Additive Testing Methods

YU-JUS, Food Additive Testing Methods

JUS B.H8.101-1982 Foundry means. Moulding sand additivs. Sampling and testing

Standard Association of Australia （SAA）, Food Additive Testing Methods

AS 1767.2.4:1999 Insulating liquids - Test methods - Detection and determination of specified anti-oxidant additives in insulating oils
AS 5013.30:2010 Food microbiology Method 30: Examination of specific product— Sweetened condensed milks

Professional Standard - Environmental Protection, Food Additive Testing Methods

HJ 1030.3-2019 Technical Specifications for Application and Issuance of Pollutant Discharge Permits Food Manufacturing Industry-Convenience Food, Food and Feed Additive Manufacturing Industry

PL-PKN, Food Additive Testing Methods

PN C04107-1968 Petroleum products Complexometric determination of zinc in the alkylthiophoshat additives and in the oils with these additives
PN C04108-1968 Petroleum products Complexometric determination ofcalcium in the detergent additives and in the oils with these additives

Professional Standard - Petroleum, Food Additive Testing Methods

SY/T 7032-2016 Testing method for the effectiveness of drag reduction agent used in gas pipelines
SY 7032-2016 Test method for drag reduction effect of adding drag reducing agent to gas pipeline

BE-NBN, Food Additive Testing Methods

NBN T 21-302-1982 General methodsof test for pigments and extenders - Determination of oil absorption value
NBN T 21-301-1982 General methods of test for pigments and extenders - Determination of matter volatile at 105 °C

AR-IRAM, Food Additive Testing Methods

IRAM 6577-1955

International Organization for Standardization (ISO), Food Additive Testing Methods

ISO 23349:2020 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
ISO/ASTM 52921:2013 Standard terminology for additive manufacturing.Coordinate systems and test methodologies

ES-UNE, Food Additive Testing Methods

UNE-EN 15786:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
UNE-EN 15787:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
UNE-EN 15784:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
UNE-EN 15788:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive
UNE-EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive

CZ-CSN, Food Additive Testing Methods

CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination

Guangdong Provincial Standard of the People's Republic of China, Food Additive Testing Methods

DB44/T 519-2008 Rapid detection method of formaldehyde in food

International Electrotechnical Commission (IEC), Food Additive Testing Methods

IEC 60619:1993/COR1:1993 Electrically operated food preparation appliances; methods for measuring the performance
IEC 60619:1993 Electrically operated food preparation appliances; methods for measuring the performance
IEC 60619:1993/AMD1:1995 Electrically operated food preparation appliances - Measuring methods; Amendment 1

Japanese Industrial Standards Committee (JISC), Food Additive Testing Methods

JIS C 9813:1999 Electrically operated food preparation appliances -- Measuring methods

Korean Agency for Technology and Standards (KATS), Food Additive Testing Methods

KS M 2008-2011 Petroleum products－Inhibited mineral oils－Determination of oxidation characteristics

CEN - European Committee for Standardization, Food Additive Testing Methods

PREN 15842-2018 Foodstuffs - Detection of food allergens - General considerations and validation of methods

海关总署, Food Additive Testing Methods

SN/T 5357-2021 Determination of various illegal additives in exported health foods using liquid chromatography-mass spectrometry/mass spectrometry

国家市场监督管理总局、中国国家标准化管理委员会, Food Additive Testing Methods

GB/T 37597-2019 Electrically operated food preparation appliances—Methods for measuring the performance

Professional Standard - Railway, Food Additive Testing Methods

TB/T 2059.2-1989 Analytical method for cooling water additives of railway diesel locomotives Determination of borax

Professional Standard - Business, Food Additive Testing Methods

SB/T 10928-2012 Temperature measurement in perishable food cold chain