ZH
RU
ES
Detection of illegal food additives
Detection of illegal food additives, Total:220 items.
In the international standard classification, Detection of illegal food additives involves: Spices and condiments. Food additives, Food products in general, General methods of tests and analysis for food products, Analytical chemistry, Microbiology, Test conditions and procedures in general, Petroleum products in general, Materials and articles in contact with foodstuffs, Raw materials for rubber and plastics, Animal feeding stuffs, Insulating fluids, Lubricants, industrial oils and related products, Prepackaged and prepared foods, Edible oils and fats. Oilseeds, FOOD TECHNOLOGY, Products of the textile industry, Inorganic chemicals, Milk and milk products, Beverages, Organic chemicals.
Shanghai Provincial Standard of the People's Republic of China, Detection of illegal food additives
Indonesia Standards, Detection of illegal food additives
Professional Standard - Commodity Inspection, Detection of illegal food additives
- SN/T 2360.23-2009 Rules for the inspection of food additives for import and export.Part 23:Composit food additives
- SN/T 2360.24-2009 Rules for the inspection of food additives for import and export.Part 24:Special food additives
- SN/T 2360.25-2009 Rules for the inspection of food additives for import and export.Part 25:Food processing aids
- SN/T 2606-2010 Guideline for simple evaluation of food additive intake for import and export
- SN/T 2360.9-2009 Rules for the inspection of food additives for import and export.Part 9:Colours
- SN/T 2360.3-2009 Rules for the inspection of food additives for import and export.Part 3:Anticaking agent
- SN/T 2360.4-2009 Rules for the inspection of food additives for import and export.Part 4:Antifoaming agents
- SN/T 2360.6-2009 Rules for the inspection of food additives for import and export.Part 6:Bleaching agents
- SN/T 2360.7-2009 Rules for the inspection of food additives for import and export.Part 7:Bulking agents
- SN/T 2360.10-2009 Rules for the inspection of food additives for import and export.Part 10:Colour fixatives
- SN/T 2360.11-2009 Rules for the inspection of food additives for import and export.Part 11:Emulsifieres
- SN/T 2360.12-2009 Rules for the inspection of food additives for import and export.Part 12:Enzyme preparations
- SN/T 2360.13-2009 Rules for the inspection of food additives for import and export.Part 13:Flavour enhancers
- SN/T 2360.15-2009 Rules for the inspection of food additives for import and export.Part 15:Coating agents
- SN/T 2360.18-2009 Rules for the inspection of food additives for import and export.Part 18:Anticorrosive
- SN/T 2360.20-2009 Rules for the inspection of food additives for import and export.Part 20:Sweeteners
- SN/T 2360.21-2009 Rules for the inspection of food additives for import and export.Part 21:Thickener
- SN/T 2360.5-2009 Rules for the inspection of food additives for import and export.Part 5:Antioxidant
- SN/T 2360.1-2009 Rules for the inspection of food additives for import and export.Part 1:General rules
- SN/T 2360.14-2009 Rules for the inspection of food additives for import and export.Part 14:Flour treatment agents
- SN/T 2360.16-2009 Rules for the inspection of food additives for import and export.Part 16:Humectants
- SN/T 2360.17-2009 Rules for the inspection of food additives for import and export.Part 17:Food nutrition enhancer
- SN/T 2360.2-2009 Rules for the inspection of food additives for import and export.Part 2:Acidity regulator
- SN/T 2360.19-2009 Rules for the inspection of food additives for import and export.Part 19:Stabilizer and coagulators agents
- SN/T 2360.22-2009 Rules for the inspection of food additives for import and export.Part 22:Flavor substances and flavorings
- SN/T 2360.8-2009 Rules for the inspection of food additives for import and export.Part 8:Chewing gum bases and ingredients
- SN/T 2775-2011 Evaluation method of commercial food testing kits
- SN/T 2207-2008 Determination of arsenic,calcium,lead content in food additive DL-tartaric acid for import and export.ICP-AES method
- SN/T 4317-2015 Determination of 7 photoinitiators migration constents in foodstuffs for export.LC-MS/MS method
RU-GOST R, Detection of illegal food additives
- GOST 33294-2015 Food additives. Methods for determination of the main substance in the food additive potassium nitrite E249
- GOST 32743-2014 Food additives. Method of potentiometric determining of citric acid and citric ions in the complex food additives
- GOST 33334-2015 Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578
- GOST R 54980-2012 Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
- GOST R 54979-2012 Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
- GOST R 54979-2012(2019) Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
- GOST R 54980-2012(2019) Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
- GOST 6370-1983 Petroleum, petroleum products and additives. Method for determination of mechanical admixtures
- GOST 33293-2015 Food additives. Methods for identification and determination of total coloring matters percentage in food colour indigotine E132
- GOST 33292-2015 Food additives. Methods for identification and determination of total coloring matters percentage in food colour quinoline yellow E104
- GOST 33767-2016 Food additives. Methods for identification and determination of total coloring matter mass fraction in food colour anhocyanins E163
- GOST 34146-2017 Food additives. Methods for identification and determination of total coloring matter percentage of food colour curcumin E100
- GOST R 55228-2012 Food additives. Method of the mass determining of citric acid and concomitant acids in production of citric acid
- GOST 2917-1976 Oils and additives. Method of test for corrosion influence on metals
- GOST R 55229-2012 Food additives. Colorimetric method for total phosphorus mass content determination in raw materials for citric acid production
- GOST 31811-2012 Ethanol and ethanol-containing products. Gas-chromatographic method for determination of crotonaldehyde (denaturant additive)
其他未分类, Detection of illegal food additives
Professional Standard - Agriculture, Detection of illegal food additives
- 食品整治办〔2010〕50号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fourth batch)
- 食品整治办〔2011〕1号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the fifth batch)
- 食品整治办〔2009〕72号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the third batch)
- 食品整治办〔2008〕3号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the first batch)
- 食品整治办〔2009〕5号 List of non-edible substances that may be added illegally in food and food additives that are easy to be abused (the second batch)
- GB 8450-1987 Determination method of arsenic in food additives
- GB/T 8449-1987 Determination method of lead in food additives
- 卫计委公告无公告号 List of non-edible substances and easily abused food additives that may be added illegally in food (summary of batches 1-5)
- 卫生部公告2011年第16号 Announcement on publishing the list of non-edible substances that may be illegally added in food and food additives that are easy to be abused (the sixth batch)
- 食药监监食三[2016]28号 Notice of 8 inspection methods including the inspection method of illegally adding salbutamol in health food
- 食药监办许[2010]114号-2 Detection method for illegally added drugs in weight-loss health food
- 食品整治办〔2009〕29号 Notice on Printing and Distributing the Guiding Principles and Plans for National Special Rectification and Sampling of Cracking down on Illegal Addition of Non-edible Substances and Abuse of Food Additives
- GB/T 8451-1987 Test method for the limit of heavy metals in food additives
- 食药监办许[2010]114号-1 Detection method for illegally added drugs in supplementary blood lipid-lowering health food
- 卫监督发〔2014〕21号 Notice on Printing and Distributing the "National Crackdown on Illegal Addition of Non-edible Substances and Abuse of Food Additives" Recent Work Emphasis and Requirements
- 农业部公告第2320号 Inspection methods for illegally added lincomycin in Houttuynia injection, inspection methods for illegally added ofloxacin salicylate in Houttuynia injection, and inspection methods for illegally added amantadine and rimantadine in traditional Chinese me
- SN/T 5073-2018 Determination of residual solvents such as toluene and methanol in food additives for export by headspace gas chromatography
- GB 2760-2014增补公告2017年第3号 Announcement on new food additives such as aminoacetic acid (hydroxyacetonitrile method)
- GB 2760-2014增补公告2016年第9号 Announcement on new varieties of food additives such as ascorbyl palmitate (enzymatic method)
- 农业农村部公告第384号 Inspection method for 25 compounds of sulfonamides and quinolones illegally added to veterinary drug preparations
- 农业部公告第2538号 Detection method of illegally added avian influenza virus antigen in poultry inactivated vaccine
- SN/T 2775-2023 Evaluation method of commercial food testing kits
- 水产品质量安全检验手册 7.4.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 4 Determination of Antioxidants in Aquatic Products 2. Determination of Propyl Gallate (PG)-Spectrophotometric Method (GBT 5009.32-2003)
- 农业部公告第1868号 Inspection methods for illegal addition of acemetquine, olaquindox and other chemical drugs in fluoroquinolone preparations
- 食药监办食监三函〔2014〕235号 Reply Letter from the General Office of the China Food and Drug Administration on the Qualification of the Illegal Addition of Drugs Phenolphthalein and Fluoxetine
- 农业部公告第1934号 Inspection method for illegal addition of sulfamethazine and sulfamethoxine in florfenicol preparations
- 农业部公告第2448号 34 inspection method standards including furazolidone, nitrofurazone, and nitrofurantoin are illegally added to Chinese veterinary medicine powder
- 水产品质量安全检验手册 7.6.2.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (2) Iodometric Method
- 水产品质量安全检验手册 7.5.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 5 Determination of Chromogenic Agents in Aquatic Products 2. Determination of Nitrate--Cadmium Column Method (GBT 5009.33-2003)
- 水产品质量安全检验手册 7.4.3.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 4 Determination of Antioxidants in Aquatic Products 3. Determination of Phytic Acid--Spectrophotometric Method (GBT 5009.153-2003)
- 水产品质量安全检验手册 7.6.1.2-2005 Chapter 7 Inspection of additives in aquatic products Section 6 Determination of bleaching agents in aquatic products 1. Determination of sulfite (GBT 5009.34-2003) (2) Distillation method
- 水产品质量安全检验手册 7.7.2.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 2. Determination of Allura Red-Spectrophotometric Method (GBT 5009.141-2003)
- 水产品质量安全检验手册 7.6.2.3-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (3) Ion Chromatography
- 水产品质量安全检验手册 7.6.2.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (1) Rapid Qualitative Method
- 水产品质量安全检验手册 7.7.1.3-2005 Chapter 7 Inspection of additives in aquatic products Section 7 Determination of colorants in aquatic products 1. Determination of synthetic colorants (GBT 5009.35-2003) (3) Oscillopolarographic method
- 水产品质量安全检验手册 7.7.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 1. Determination of Synthetic Colorants (GBT 5009.35-2003) (2) Thin Layer Chromatography
- 水产品质量安全检验手册 7.7.1.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 1. Determination of Synthetic Colorants (GBT 5009.35-2003) (1) Liquid Chromatography
- 水产品质量安全检验手册 7.5.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 5 Determination of Chromogenic Agents in Aquatic Products 1. Determination of Nitrite (GBT 5009.33-2003) (2) Oscillopolarographic method
- 水产品质量安全检验手册 7.7.3.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 3. Determination of Gardenia Yellow (GBT 5009.149-2003) (2) TLC
- 水产品质量安全检验手册 7.1.0.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 1 Determination of Sour Regulators in Aquatic Products Determination of Organic Acids--Liquid Chromatography (GBT 5009.157-2003)
- 水产品质量安全检验手册 7.3.5.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 5. Determination of Dehydroacetic Acid - Liquid Chromatography (GBT 5009.121-2003)
- 水产品质量安全检验手册 7.7.4.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 4. Determination of Monascus Pigment--Thin Layer Chromatography (GBT 5009.150-2003)
- 水产品质量安全检验手册 7.2.1.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 1. Determination of Sodium Saccharin (GBT 5009.28-2003) (1) Liquid Chromatography
- 水产品质量安全检验手册 7.2.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 1. Determination of Sodium Saccharin (GBT 5009.28-2003) (2) TLC
- 水产品质量安全检验手册 7.7.3.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 3. Determination of Gardenia Yellow (GBT 5009.149-2003) (1) Liquid Chromatography
- 水产品质量安全检验手册 7.8.2.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 8 Determination of Nutritional Enhancers in Aquatic Products 2. Determination of Taurine (GBT 5009.169-2003) (2) TLC
- 水产品质量安全检验手册 7.2.3.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 3. Determination of Acesulfame Potassium - Liquid Chromatography (GBT 5009.140-2003)
- 水产品质量安全检验手册 7.3.1.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 1. Determination of Sorbic Acid and Benzoic Acid (GBT 5009.29-2003) (1) Gas Chromatography
- 水产品质量安全检验手册 7.5.1.1-2005 Chapter 7 Inspection of additives in aquatic products Section 5 Determination of chromogenic agents in aquatic products 1. Determination of nitrite (GBT 5009.33-2003) (1) Naphthalene ethylenediamine hydrochloride method
- 水产品质量安全检验手册 7.3.4.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 4. Determination of Sodium Propionate and Calcium Propionate--Gas Chromatography (GBT 5009.120-2003)
- 水产品质量安全检验手册 7.3.6.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 6. Determination of Ethoxyquin Residues--Gas Chromatography (GBT 5009.129-2003)
- 水产品质量安全检验手册 7.2.2.2-2005 Chapter 7 Inspection of additives in aquatic products Section 2 Determination of sweeteners in aquatic products 2. Determination of sodium cyclamate (GBT 5009.97-2003) (2) Colorimetric method
- 水产品质量安全检验手册 7.3.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 1. Determination of Sorbic Acid and Benzoic Acid (GBT 5009.29-2003) (2) Liquid Chromatography
- 水产品质量安全检验手册 7.3.1.3-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 1. Determination of Sorbic Acid and Benzoic Acid (GBT 5009.29-2003) (3) Thin Layer Chromatography
- 水产品质量安全检验手册 7.8.2.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 8 Determination of Nutritional Enhancers in Aquatic Products 2. Determination of Taurine (GBT 5009.169-2003) (1) Liquid Chromatography
- 水产品质量安全检验手册 7.2.1.3-2005 Chapter 7 Inspection of additives in aquatic products Section 2 Determination of sweeteners in aquatic products 1. Determination of sodium saccharin (GBT 5009.28-2003) (3) Determination method of ion selective electrode
- 水产品质量安全检验手册 7.3.2.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 2. Qualitative Test of Prohibited Preservatives (2) Salicylic Acid
- 水产品质量安全检验手册 7.3.2.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 2. Qualitative Test of Prohibited Preservatives (1) Boric Acid and Borax
- 水产品质量安全检验手册 7.3.3.0-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 3 Determination of Preservatives in Aquatic Products 3. Determination of Parabens - Gas Chromatography (GBT 5009.31-2003)
- 水产品质量安全检验手册 7.6.1.1-2005 Chapter 7 Inspection of additives in aquatic products Section 6 Determination of bleaching agents in aquatic products 1. Determination of sulfite (GBT 5009.34-2003) (1) Pararosaniline hydrochloride method
- 水产品质量安全检验手册 7.2.2.1-2005 Chapter 7 Inspection of additives in aquatic products Section 2 Determination of sweeteners in aquatic products 2. Determination of sodium cyclamate (GBT 5009.97-2003) (1) Gas chromatography
- 水产品质量安全检验手册 7.2.2.3-2005 Chapter 7 Inspection of additives in aquatic products Section 2 Determination of sweeteners in aquatic products 2. Determination of sodium cyclamate (GBT 5009.97-2003) (3) Thin layer chromatography
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Detection of illegal food additives
- GB/T 8450-1987 Method for determination of arsenic in food additives
- GB/T 5009.75-2003 Determination of lead in food additives
- GB/T 5009.76-2003 Determination of arsenic in food additives
- GB 28310-2012 Food Additive β- Carotene (Fermentation Method)
- GB 1917-1994 Food additive.Liquid carbon dioxide(From alcohol fermentation plant)
- GB 10617-1989 Food additive--Sucrose fatty acid ester (Method of propylene glycol)
- GB 10617-2005 Food additive.Sucrose fatty acid ester(method of propylene glycol)
- GB 8817-2001 Food additive Caramel (Sulfite ammonia caramel,ammonia caramel,plain caramel)
- GB 26401-2011 National Food Safety Standard Food Additive Arachidonic Acid Oil (Fermentation Method)
- GB 10621-1989 Food additive--Liquid carbon dioxide(from lime-kiln and ammonia plant off gases)
- GB 26400-2011 National Food Safety Standard Food Additive DHA Oil (Fermentation Method)
- GB/T 22922-2008 Analytical method for rosin pentaerythritol ester of food additives for import and export
- GB/T 511-1988 Petroleum products and additives--Determination of mechanical impurities--Gravimetric method
- GB/T 511-2010 Petroleum,petroleum products and additives.Method for determination of machanical admixtures
Group Standards of the People's Republic of China, Detection of illegal food additives
- T/NAIA 039-2021 Determination of fluorine in food and food additives by ion chromatography
- T/JSAIA 010-2023 Rapid detection of illegally added sibutramine in foods Raman spectroscopy method
- T/ZZB 1246-2019 Food additive Lycopene (Fermentation)
- T/JSAIA 011-2023 Rapid detection of illegally added metformin hydrochloride in foods Raman spectroscopy method
- T/SZTIC 002-2021 Rapid detection of illegal additives in health food by direct ionization miniature mass spectrometry
- T/ZZB 1682-2020 Food Additive β-carotene (fermentation)
- T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
VN-TCVN, Detection of illegal food additives
- TCVN 6468-1998 Food additives.Methods for determining inorganic components
- TCVN 6470-2010 Food additives.Test methods for food colours
- TCVN 6471-2010 Food additives.Test methods for flavouring agents
- TCVN 6469-2010 Food additives.Methods for evaluating appearance and physical properties
IX-FAO, Detection of illegal food additives
Hebei Provincial Standard of the People's Republic of China, Detection of illegal food additives
- DB13/T 1226-2010 Determination method of residue on ignition in food additive products
Lithuanian Standards Office , Detection of illegal food additives
- LST 1615-2000 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
- LST 1615/P-2020 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
National Health Commission of the People's Republic of China, Detection of illegal food additives
- GB 1886.304-2020 National Food Safety Standard Food Additive Phosphoric Acid (Wet Process)
- GB 5009.75-2014 Determination of Lead in Food Additives in National Food Safety Standards
- GB 5009.76-2014 National Food Safety Standards Determination of Arsenic in Food Additives
- GB 1886.85-2016 National Food Safety Standard Food Additive Glacial Acetic Acid (Low Pressure Carbonylation Method)
Professional Standard - Light Industry, Detection of illegal food additives
- QB 2245-1996 Food additive sucrose fatty acid ester (solvent-free method)
- QB 1412-1991 Food additive caramel coloring (ammonium sulfite method)
- QB/T 1412-1991 Food additive caramel coloring (ammonium sulfite method)
- QB 2392-1998 Food additive caramel color (ammonium sulfite method and common method)
- QB/T 1035.2-1991 Determination of arsenic content in food additive sodium tripolyphosphate
- QB/T 1035.4-1991 Food additive sodium tripolyphosphate sulfate content determination gravimetric method
- QB/T 1035.3-1991 Determination of fluoride content of food additive sodium tripolyphosphate
- QB/T 1035.1-1991 Determination of content of food additive sodium tripolyphosphate heavy metal (calculated as lead)
Jilin Provincial Standard of the People's Republic of China, Detection of illegal food additives
- DB22/T 1984-2013 Determination of Mercury in Food Additives by Atomic Fluorescence Spectrometry
- DB22/T 1982-2013 Determination of Cadmium in Food Additives - Graphite Furnace Atomic Absorption Spectrometry
- DB22/T 1983-2013 Determination of Arsenic, Lead, Mercury and Cadmium in Food Additives by Inductively Coupled Plasma Mass Spectrometry
HU-MSZT, Detection of illegal food additives
GOSTR, Detection of illegal food additives
- GOST 34623-2019 Foods for special dietary uses, food biologically active additives. Method for determination of proanthocyanidins
- GOST 6370-2018 Petroleum, petroleum products and additives. Method for determination of mechanical admixtures
- GOST R 58598-2019 Additive technologies. Types and methods of non-destructive testing of products
- GOST 34449-2018 Food products, food raw materials, feeds, feed additives. Determination of dioxins mass fraction by gas chromatography/high-resolution mass spectrometry
- GOST 34439-2018 Veterinary preparation, feed, feed additive. Determination of antioxidants by high-performance liquid chromatography with spectrophotometric detection
- GOST R 58597-2019 Additive technology. Nondestructive testing measures made by using additive technology methods
- GOST R 58600-2019 Additive technologies. Non-destructive testing of metal products manufactured by using additive technology methods. Main provisions
- GOST R 58958-2020 Food products, raw materials, feed and feed additives, seeding material. Detection of GMO by method of screening with testing the sets of genetic elements depending on the types of agricultural plants
- GOST 34606-2019 Veterinary preparation, feed, feed additive. Method for determination of the content of aromatic components by gas-liquid chromatography with flame ionization detection
Taiwan Provincial Standard of the People's Republic of China, Detection of illegal food additives
- CNS 2914-1968 Method of Test for Appearance of Petroleum Products and Additives
- CNS 10885-2001 Method of test for preservatives in feeds
- CNS 12981-1992 Method of Test for Milk and Milk Products - Determination of Fat Content (Van Gulik Method)
CN-STDBOOK, Detection of illegal food additives
- 图书 3-9239 Comparative Analysis of Food Additives Regulations and Standards at Home and Abroad
- 图书 A-4586 Quality and safety detection of elements, additives and pollutants in fruits and their products
轻工业部, Detection of illegal food additives
- QB 1035.2-1991 Determination of arsenic content in food additive sodium tripolyphosphate
- QB 1035.1-1991 Determination of heavy metal content in sodium triphosphate as a food additive
- QB 1035.4-1991 Determination of food additive sodium tripolyphosphate sulfate content
- QB 1035.3-1991 Determination of fluoride content in food additive sodium tripolyphosphate
German Institute for Standardization, Detection of illegal food additives
- DIN CEN/TS 14577:2004-03 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons; German version CEN/TS 14577:2003
- DIN CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons; German version CEN/TS 14577:2003
- DIN EN 17134-2:2022-11 Textiles and textile products - Determination of biocide additives - Part 2: Chlorophenol-based preservatives, method using gas chromatography; German and English version prEN 17134-2:2022 / Note: Date of issue 2022-10-07*Intended as replacement for DI...
- DIN 51391-2:1994 Testing of lubricants; determination of the content of additive elements; analysis by wavelengthdispersive X-ray spectrometry (XRS)
- DIN EN 17134-2:2022 Textiles and textile products - Determination of biocide additives - Part 2: Chlorophenol-based preservatives, method using gas chromatography; German and English version prEN 17134-2:2022
- DIN 51363-2:2003-02 Testing of petroleum products - Determination of phosphorus content of lubricating oils and additives - Part 2: Analysis by wavelength dispersive X-ray spectrometry (XRS)
European Committee for Standardization (CEN), Detection of illegal food additives
- PD CEN/TS 14577:2003 Materials and articles in contact with foodstuffs - Plastics; Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
- PD CEN/TR 16699:2014 Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters
- EN 16187:2015 Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
- EN 17134-2:2023 Textiles and textile products - Determination of biocide additives - Part 2: Chlorophenol-based preservatives, method using gas chromatography
海关总署, Detection of illegal food additives
- SN/T 5357-2021 Determination of various illegal additives in exported health foods using liquid chromatography-mass spectrometry/mass spectrometry
Danish Standards Foundation, Detection of illegal food additives
- DS/CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
Association Francaise de Normalisation, Detection of illegal food additives
- XP D25-115*XP CEN/TS 14577:2004 Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
- XP CEN/TS 14577:2004 Matériaux et objets en contact avec les denrées alimentaires - Matières plastiques - Additifs polymériques - Méthode d'essai pour la détermination de la fraction massique d'un additif polymérique de masse moléculaire inférieure à 1000 daltons
- NF T60-286*NF ISO 23349:2020 Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
AENOR, Detection of illegal food additives
- UNE-CEN/TS 14577:2005 EX Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1 000 Daltons
British Standards Institution (BSI), Detection of illegal food additives
- DD CEN/TS 14577:2003 Materials and articles in contact with foodstuffs. Plastics. Polymeric additives. Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons
- BS 5984:1980 Method for detection and determination of specified anti-oxidant additives in insulating oils
- 22/30415249 DC BS EN 17134-2. Textiles and textile products. Determination of biocide additives - Chlorophenol-based preservatives, method using gas chromatography
- BS ISO 23349:2020 Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- BS 7319-12:1990 Analysis of sodium chloride for industrial use - Methods for determination of anti-caking additives content of salt for food use
- 19/30381309 DC BS ISO 23349. Animal and vegetable fats and oils. Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
ZA-SANS, Detection of illegal food additives
- SANS 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 1: Detection method
- SANS 11290-2:1998 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 2: Enumeration method
IN-BIS, Detection of illegal food additives
- IS 13631-1993 Method of test for detection and determination of antioxidant additives in insulating oils
BR-ABNT, Detection of illegal food additives
PL-PKN, Detection of illegal food additives
- PN C04107-1968 Petroleum products Complexometric determination of zinc in the alkylthiophoshat additives and in the oils with these additives
- PN C04108-1968 Petroleum products Complexometric determination ofcalcium in the detergent additives and in the oils with these additives
未注明发布机构, Detection of illegal food additives
- BS 7319-12:1990(2011) Analysis of sodium chloride for industrial use — Part 12 : Methods for determination of anti - caking additives content of salt for food use
- BS EN 17134-2:2023 Textiles and textile products — Determination of biocide additives Part 2 : Chlorophenol - based preservatives, method using gas chromatography
RO-ASRO, Detection of illegal food additives
- STAS SR 8934-19-1996 Sodium chloride. Methods for determination of anti-caking additives content of sodium chloride for food use. Determination of hexacyanoferrate
International Organization for Standardization (ISO), Detection of illegal food additives
- ISO 23349:2020 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
- ISO 4265:1986 Petroleum products; Lubricating oils and additives; Determination of phosphorus content; Quinoline phosphomolybdate method
Standard Association of Australia （SAA）, Detection of illegal food additives
- AS 1767.2.4:1999 Insulating liquids - Test methods - Detection and determination of specified anti-oxidant additives in insulating oils
- AS 5013.30:2010 Food microbiology
Method 30: Examination of specific product—
Sweetened condensed milks
IX-EU/EC, Detection of illegal food additives
- 96/85/EC-1996 Directive of the European Parliament and of the Council Amending Directive 95/2/EC on Food Additives Other Than Colours and Sweeteners
IT-UNI, Detection of illegal food additives
- UNI ISO 23349:2021 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
中华全国供销合作总社, Detection of illegal food additives
- GH/T 1330-2021 Determination of mole fractions of galactose and mannose in the food additive galactomannan by capillary gas chromatography
Korean Agency for Technology and Standards (KATS), Detection of illegal food additives
- KS M ISO 4265-2003(2008) Petroleum products－Lubricating oils and additives－Determination of phosphorus content－Quinoline phosphomolybdate method
- KS M ISO 4265:2003 Petroleum products-Lubricating oils and additives-Determination of phosphorus content-Quinoline phosphomolybdate method
- KS M ISO 4265:2013 Petroleum products－Lubricating oils and additives－Determination of phosphorus content－Quinoline phosphomolybdate method