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Rapid detection method of microorganisms in water

Rapid detection method of microorganisms in water, Total:159 items.

In the international standard classification, Rapid detection method of microorganisms in water involves: Farming and forestry, Biology. Botany. Zoology, Animal feeding stuffs, Water quality, Analytical chemistry, General methods of tests and analysis for food products, Food products in general, Milk and milk products, Furniture, Fuels, Microbiology, Pipeline components and pipelines, Environmental protection, Fruits. Vegetables, Agricultural machines, implements and equipment, External structures, Cellular materials, Standardization. General rules.

Group Standards of the People's Republic of China, Rapid detection method of microorganisms in water

T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/FSAS 20-2018 Rapid detection method for quinolone drug residues in livestock and poultry products and aquatic products
T/SDAQI 007-2021 Rapid qualitative detection of Pseudomonas aeruginosa in production water Real-time PCR method
T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels
T/LNWTA 003-2019 Determination of elements in the pipe for drinking water —Energy dispersive X-ray fluorescence spertroscopy (EDXRF) method
T/ZNZ 029-2020 Rapid detection of quinolones residues in aquatic products -Colloidal gold immunochromatographic method
T/JSWA 005-2021 Rapid detection of odorous substances geosmin and 2-methylisoborneol in water by solid-phase microextraction gas chromatography-mass spectrometry
T/ZNZ 160-2023 Rapid detection of four nitrofuran metabolites in aquatic products Colloidal gold immunochromatographic method
T/SATA 024-2021 Colloidal gold immunochromatography method for rapid detection of florfenicol and its metabolites in poultry eggs
T/MMSP 12-2022 Rapid detection method for tetracycline and sulfonamide drug residues in poultry muscle tissue

国家市场监督管理总局、中国国家标准化管理委员会, Rapid detection method of microorganisms in water

GB/T 38488-2021 Rapid determination of microorganisms
GB/T 38475-2020 Detection of mycotoxins in pigment—Rapid quantitative method of colloidal gold strip test
GB/T 39931-2021 Volatile organic compounds from wooden furniture—On-site and rapid detection method
GB/T 39764-2021 Volatile organic compounds from upholstered furniture—On-site and rapid detection method
GB/T 39939-2021 Volatile organic compounds in furniture components—Test method for the rapid determination in the field

British Standards Institution (BSI), Rapid detection method of microorganisms in water

BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
22/30397817 DC BS ISO 24190. Biotechnology. Analytical Methods. Risk based approach for design and validation of methods for rapid microbial detection in bioprocesses
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
BS EN ISO 19020:2017 Microbiology of the food chain. Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
BS EN ISO 10272-1:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method
BS EN ISO 23036-2:2021 Microbiology of the food chain. Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Artificial digestion method
BS EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
BS EN ISO 21567:2004 Microbiology of foods and animal feeding stuffs - Horizontal method for the detection of Shigella spp
21/30389674 DC BS EN ISO 10272-1 AMD1. Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp.. Part 1. Detection method

International Organization for Standardization (ISO), Rapid detection method of microorganisms in water

ISO 24190:2023 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli 0157
ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.- Part 1:Detection method

Professional Standard - Hygiene , Rapid detection method of microorganisms in water

WS/T 116-1999 Microbiological examination of food hygiene--Rapid LTSE method for determination of Coliform bacteria

Hebei Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB13/T 5143-2019 Microbial inhibition method for rapid detection of multiple antibiotic residues in livestock and poultry tissues and body fluids

农业农村部, Rapid detection method of microorganisms in water

NY/T 3143-2017 Rapid detection method of urea-formaldehyde polymer in fish meal

Professional Standard - Environmental Protection, Rapid detection method of microorganisms in water

HJ/T 86-2002 Water quality.Determination of biochemical oxygen demand(BOD).Speedy testing method of microorganism sensor

Jiangsu Provincial Food Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DBS32/ 014-2017 Rapid detection of foodborne pathogenic microorganisms in food safety local standards

FI-SFS, Rapid detection method of microorganisms in water

CZ-CSN, Rapid detection method of microorganisms in water

CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination

Japanese Industrial Standards Committee (JISC), Rapid detection method of microorganisms in water

JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water

Indonesia Standards, Rapid detection method of microorganisms in water

SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
SNI 2332.9-2011 Cara uji mikrobiologi – Bagian 9: Penentuan Staphylococcus aureus pada produk perikanan
SNI 2332.9-2015 Cara uji mikrobiologi – Bagian 9: Penentuan Staphylococcus aureus pada produk perikanan
SNI 2332.1-2015 Cara uji mikrobiologi - Bagian 1: Penentuan koliform dan Escherichia coli pada produk perikanan
SNI ISO 10272-1:2012 Mikrobiologi bahan pangan dan pakan - Metode horizontal untuk deteksi dan enumerasi - Campylobacter spp.- Bagian 1: Metode deteksi

Ningxia Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB64/T 1682-2019 Rapid detection method for Pseudomonas aeruginosa in packaged drinking water

Shaanxi Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB61/T 1242-2019 Rapid Screening Method for Leather Hydrolyzate (L-Hydroxyproline) in Raw Milk

Association Francaise de Normalisation, Rapid detection method of microorganisms in water

XP CEN ISO/TS 13136:2012 Microbiologie des aliments - Méthode basée sur la réaction de polymérisation en chaîne (PCR) en temps réel pour la détection des micro-organismes pathogènes dans les aliments - Méthode horizontale pour la détection des Escherichia coli produc...
NF EN ISO 21567:2005 Microbiologie des aliments - Méthode horizontale pour la recherche de Shigella spp.
NF EN ISO 16654:2001 Microbiologie des aliments - Méthode horizontale pour la recherche des Escherichia coli O157
NF V08-755*NF EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
NF EN ISO 22964:2017 Microbiologie de la chaine alimentaire - Méthode horizontale pour la détection de Cronobacter spp.
NF V08-026-1*NF EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method
NF V02-001*NF EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
NF V08-210-1:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1 : UV-press method
NF V08-210-2:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2 : artificial digestion method
NF EN ISO 20838:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à l'amplification et à la détection pour les méthodes qualitatives
NF EN ISO 19020:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale de détection des entérotoxines staphylococciques par test immuno-enzymatique dans les aliments
NF EN ISO 19343:2017 Microbiologie de la chaîne alimentaire - Détection et quantification de l'histamine dans le poisson et les produits de la pêche - Méthode CLHP

European Committee for Standardization (CEN), Rapid detection method of microorganisms in water

EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

American Society for Testing and Materials (ASTM), Rapid detection method of microorganisms in water

ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices
ASTM D6586-03(2008) Standard Practice for the Prediction of Contaminant Adsorption On GAC In Aqueous Systems Using Rapid Small-Scale Column Tests
ASTM D5465-16(2020) Standard Practices for Determining Microbial Colony Counts from Waters Analyzed by Plating Methods
ASTM D4012-81(2002) Standard Test Method for Adenosine Triphosphate (ATP) Content of Microorganisms in Water
ASTM D4012-81(1997) Standard Test Method for Adenosine Triphosphate (ATP) Content of Microorganisms in Water

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Rapid detection method of microorganisms in water

GB/T 20444-2006 Method for the determination of tetracycline antibiotics in swine-tissue.Microbiological method
GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool-Determination of aerobic bacterial count
GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool-Determination of Coliform bacteria

石家庄市质量技术监督局, Rapid detection method of microorganisms in water

German Institute for Standardization, Rapid detection method of microorganisms in water

DIN EN ISO 19343:2017-10 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017); German version EN ISO 19343:2017
DIN EN ISO 19020:2017-09 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017); German version EN ISO 19020:2017
DIN EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)
DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001); German version EN ISO 16654:2001
DIN EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
DIN EN ISO 22964:2017-08 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017
DIN EN ISO 16654:2023-06 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
DIN 10182-2:1982 Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test)
DIN EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); English version of DIN EN ISO 10272-1:2006-04

ES-UNE, Rapid detection method of microorganisms in water

UNE-EN ISO 19343:2018 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)
UNE-EN ISO 19020:2018 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017)
UNE-EN ISO 10272-1:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
UNE-EN ISO 23036-1:2022 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method (ISO 23036-1:2021)

海关总署, Rapid detection method of microorganisms in water

SN/T 5228.1-2019 Rapid screening method for pathogenic microorganisms in exported foods MALDI-TOF MS method Part 1: Vibrio alginolyticus
SN/T 5228.5-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 5: Vibrio vulnificus
SN/T 5228.7-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 7: Campylobacter jejuni
SN/T 5228.4-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 4: Cronobacter genus
SN/T 5228.2-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 2: Clostridium perfringens
SN/T 5228.6-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 6: Bacillus cereus
SN/T 5228.9-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 9: Pseudomonas aeruginosa
SN/T 5228.3-2019 Rapid screening method for pathogenic microorganisms in exported foods MALDI-TOF MS method Part 3: Staphylococcus aureus
SN/T 5228.8-2019 MALDI-TOF MS method for rapid screening of pathogenic microorganisms in exported foods Part 8: Klebsiella pneumoniae
SN/T 5145.8-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 8: Donkey ingredient detection PCR-test strip method
SN/T 5145.11-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 11: Duck ingredient detection PCR-test strip method
SN/T 5145.5-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 5: Dog ingredient detection PCR-test strip method
SN/T 5145.1-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 1: Cat ingredient detection PCR-test strip method
SN/T 5145.2-2019 Rapid detection method for animal-derived ingredients in exported food and feed Part 2: PCR-test strip method for detection of mink ingredients
SN/T 5145.3-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 3: Deer ingredient detection PCR-test strip method
SN/T 5145.6-2019 Rapid detection method for animal origin components in exported food and feed Part 6: PCR-test strip method for detection of bovine components
SN/T 5145.10-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 10: Goose ingredient detection PCR-test strip method
SN/T 5145.4-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 4: Camel ingredient detection PCR-test strip method
SN/T 5145.7-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 7: Sheep ingredient detection PCR-test strip method
SN/T 5145.9-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 9: Fox ingredient detection PCR-test strip method
SN/T 5145.13-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 13: Pigeon ingredient detection PCR-test strip method
SN/T 5145.12-2019 Rapid detection method for animal origin components in exported food and feed Part 12: Turkey component detection PCR-test strip method

ZA-SANS, Rapid detection method of microorganisms in water

SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157

Liaoning Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
DB21/T 2840-2017 Method for rapid on-site detection of solid inorganic matter in molded polystyrene foam for thermal insulation
DB21/T 2705-2016 Determination method for the total number of nitrifying bacteria in microbial powder for freshwater aquaculture

KE-KEBS, Rapid detection method of microorganisms in water

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

Professional Standard - Commodity Inspection, Rapid detection method of microorganisms in water

SN/T 1750-2006 Determination of antibiotics residues in animal derived food-MIA method
SN/T 1768-2006 Determination of malachite green, crystal violet and the corresponding leuco compounds in the aquatic products
SN/T 4142-2015 Determination of total residues of multi-antibiotic in animal-derived products.Microbial metabolic inhibition method

Standard Association of Australia （SAA）, Rapid detection method of microorganisms in water

AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
AS 5013.25:2009
AS 5013.24.1:2020 Food microbiology, Method 24.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Detection method (ISO 11290-1:2017, MOD)
AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
AS 5013.26:2020 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001/Amd.1:2017, MOD)
AS 5013.3:2009 Food microbiology Method 3: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of coliforms— Most probable number technique
AS 5013.8.2:2019 Food microbiology, Method 8.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Colony-count technique (ISO 21528-2:2017, MOD)

Shandong Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB37/T 333-2002 Rapid detection method for organophosphorus and carbamate pesticide residues in fruits

Korean Agency for Technology and Standards (KATS), Rapid detection method of microorganisms in water

KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
KS J ISO 16654:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS I 3218-2003(2018)
KS J ISO 11290-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 1：Detection method
KS J ISO 10272-1:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection and enumeration of Campylobacter spp.－Part 1：Detection method

KR-KS, Rapid detection method of microorganisms in water

KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
KS J ISO 16654-2022 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Escherichia coli O157
KS J ISO 21528-1-2022 Microbiology of the food chain Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection of Enterobacteriaceae

Professional Standard - Agriculture, Rapid detection method of microorganisms in water

KJ 201705 Colloidal gold immunochromatography for rapid detection of nitrofuran metabolites in aquatic products
KJ 202306:2023 Colloidal gold immunochromatographic method for rapid detection of aminoglycosides in raw milk and meat
水和废水监测分析方法 5.2.9-2003 Chapter 5 Biomonitoring Methods of Water and Wastewater Chapter 2 Bacteriological Determination in Water 9. Rapid Determination of Total Coliforms in Water and Fecal Coliforms (C)
SN/T 5643.5-2023

IT-UNI, Rapid detection method of microorganisms in water

UNI EN ISO 23036-2:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2: Artificial digestion method
UNI EN ISO 23036-1:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method

Jiangxi Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB36/T 412-2003 Determination of gentamicin residues in animal edible tissues Microbiological assay

AENOR, Rapid detection method of microorganisms in water

UNE-EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)

Danish Standards Foundation, Rapid detection method of microorganisms in water

DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
DS/EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method

PL-PKN, Rapid detection method of microorganisms in water

PN A75052-17-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of Bacillus cereus
PN A75052-13-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of enterococci

AT-ON, Rapid detection method of microorganisms in water

ONORM DIN 10182-1-1993 Microbiological analysis of milk - Detection of inhibitory substances in milk - Reference method

Gansu Provincial Standard of the People's Republic of China, Rapid detection method of microorganisms in water

DB62/T 1296-2005 Rapid detection method for streptomycin drug residues in milk of pollution-free livestock products (enzyme-linked immunosorbent assay)

NZ-SNZ, Rapid detection method of microorganisms in water

AS/NZS 1766.2.16.1:1998 Food Microbiology Method 2.16.1: Examination for Specific Organisms - Food and Animal Feeding Stuffs - Horizontal Method for the Detection and Enumeration of Listeria Monocytogenes - Detection Method (ISO 11290-1: 1996)

VN-TCVN, Rapid detection method of microorganisms in water

TCVN 7715-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 1: Detection method