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powder pastry

powder pastry, Total:2 items.

In the international standard classification, powder pastry involves: Cereals, pulses and derived products.

Group Standards of the People's Republic of China, powder pastry

• T/SZBX 081-2022 cooked flour pastry

Professional Standard - Business, powder pastry

• SB/T 10225-1994 General technical requirements for cooked flour pastry

Others:   pastry, pastry inspection, Cooked Flour Pastry, Flour Pastry, Bakery, pastry test, Detect pastries, confectionery, moon cakes, pastry bread, pastry production, pastry fat, export pastry, pastry sampling, pastry sensory, Pastry, country pastry, pastry food, powder pastry, sugar pastry.